Rich broth tsukemen encountered in Fukuoka

In the ramen city of Fukuoka, tsukemen is a must-try dish. Compared to regular ramen, the broth is much richer, and the fun of dipping the noodles separately adds to the experience. The noodles are chewy, and the broth is so flavorful that it instantly made me think, 'Ah, I've truly arrived in Japan.' The place was filled with locals rather than tourists, giving off a genuine local vibe and the feel of a hidden gem. It's perfect for dining alone, and the warm soup water provided at the end made for a flawless finish!