Dali Food

|||Dali food tour 💙 I recommend Weishan rice noodles. I asked a local and they said it's in Xiaguan. I ordered fried rice noodles, cold rice noodles, Guojiang rice noodles, and cold noodles. All of them were delicious and affordable. I ordered the meat version. I recommend the fish in picture 7. It's sour and spicy, and you can choose the level of spiciness. It comes with potatoes. I took the picture after we finished eating. My family doesn't usually eat fish, but we all thought it was delicious. The fish is freshly killed and cooked, so order according to the number of people. I suggest ordering more side dishes. I didn't take a picture of the store, but it's the first one on the left on the old road from Xiaguan to Baoshan. It's a very old store! There's also sweet and sour pork ribs, which the owner recommended. Yunnan people have all eaten the sweet and sour pork ribs at Guoqiao Xiangyuan, but these are better. The fried water hyacinth isn't very good, so I suggest trying other dishes. Fried milk fan is a signature Dali dish, so give it a try! I went to Dali Ancient City and Shuanglang Ancient City. There weren't many people, so it was nice to wander around. I went to Longkan Pier and rented a bike. It was very relaxing. I went to Santorini, where it was very windy. My eldest child had a fever, so I only took a few pictures. I suggest staying in Santorini, as it's very photogenic. I've been to Dali a few times, and it's always very relaxing. The pace is slow. I welcome everyone to come to this windy place and see Dali's blue skies 💙🩵 Holiday Travel