The Lodge at ChaaCreek

We stayed for three nights in a deluxe cottage and couldn’t have been happier. What we didn’t realise before we arrived was that this place has such an amazing backstory of the Flemings who bought a farm in 1977 and have been developing it ever since - we thought it was lovely this isn’t some big hotel chain and genuine heart and soul has gone into everything here. They give you a magazine telling you the whole story which is fascinating. The grounds are beautiful, as is the pool and little bar area. We loved the breakfast - especially the new menu launched on our last day and the dinner menu changes every day. We did the chargeable night tour and saw tarantulas, a scorpion, frogs but missed the ant eaters and armadillos and other night crawlers. We saw toucans and hummingbirds and howler monkeys from the grounds, took a canoe ride up the on site river, my wife did the complementary bird watching tour and also did the horse riding with the most beautifully looked after horses. I think the only slight catch is that it’s a 15-20 min drive into San Ignacio but then again there’s not much there. They have a restaurant in town called the Guava Limb Cafe which serves broadly the same menu as the hotel lunch menu. We also thought that the cocktails were the best we can ever remember (and this is from a couple who have drunk a LOT of cocktails all over the world) - fresh juices and house infused rum and vodka. We used this as a base to go to the Xunantunich and Cahal Pech Mayan sites and also went to Caves Branch for the amazing cave tubing. Having spent a week in San Pedro, it was bliss being surrounded by lush gardens and just the sounds of the jungle. I’m in awe of what the Flemings have created here, and am really grateful privately owned hotels like this still exist in the world.

Amazing

From the time you arrive you discover the unique nature of this property. The grounds are beautiful, the accommodations are top notch, the food and wine list exquisite, and the staff extremely kind and helpful. We chose not to partake in may of the available offerings, choosing to simply enjoy the pool and walking throughout the grounds. We did have a guide drive us around the outer property, Our guide Louis was exceedingly knowledgeable, pointing out various birds, monkeys, medicinal herbs, and the like. His knowledge of Mayan history offered a fascinating morning as we drove areas I would never think of driving myself. If you do visit the Lodge ask for Louis as a gude, for any of the trips.

It was a beautiful place to stay, with excellent staff and so many activities on the property. We would return and stay here again.

I have travelled all over the world and stayed in many hotels. The hospitality and kindness shone through. Of course the lodge is beautiful and the rooms have all you need but the staff and owners make this place special. The food is delicious. Being vegetarian, dinners were made especially for us. The lunch/pool menus have plenty of choice and there wasn't a meal I didn't enjoy. Complimentary activities on site including upstream canoeing along the river, the butterfly sanctuary and early morning bird watching was easily accessible and very enjoyable. The lodge is set in beautifully maintained gardens emersed in nature.

We stayed for 4 nights 3 full days at chaa creek before moving onto the cayes. Grounds were truly beautiful as was our room. Food was fantastic and everyone there were so lovely and nice w amazing smiles :-). Our room had only screens so every morning we woke up to the birds. There are quite a few activities which I wish we had taken better advantage of. We did do the early morning bird watch and the night creature walk both of which were super fun. I didn’t feel this lodging was super convenient to local restaurants in town which we were fine with. We busied ourselves all 3 days w a couple tours and going into San Ignacio but found ourselves tired/ lacking motivation to go back into town to dine though I had heard of some good restaurants there. It is about 10 miles from town and a $30 ride using their transportation, $15 using a street taxi from San Ignacio. Renting a car would have made it all easier but we didn’t go that route. We did most of our eating at the lodge which was very good. The dining menu changed every night and the breakfasts were delicious as well. Really an enjoyable experience.!