Best Yoichi Hotels

We could not prepare the room that we had reserved for 4 days and 3 nights (stay without meals) from August 3rd to 6th. It's like double booking. There was contact on the day of departure, and I arranged another hotel on my own in a hurry. After that, I exchanged e-mails with the sales manager, and was told that the manager would contact me, but more than a week has passed and I have not received an apology or an apology. I made a reservation from Rakuten Travel, but I was contacted on the day that it was not possible, so please be careful. We have also submitted a report to Rakuten.

It is an Auberge right in front of Yoichi Station. I thought it was an accommodation to enjoy meals at the restaurant and enjoy wine. For details, you may want to refer to the restaurant information. Is it like I'm going to disturb a little rich friend's villa? It was an unforgettable memory for us.

The hotel is relatively remote, if it is not convenient to walk, there is no convenience store or place to eat around, the residence does not provide breakfast, you need to prepare in advance. The owner's uncle is very welcoming, the room is very clean, the bathroom is very clean, the price is fair, it would be better if there was a mirror in the room.

A delightful hostel run by students from the local Otaru University of Commerce. I had originally imagined this place to be a shabby student dig but the property, a newly renovated house once lived by the CEO of a local company, was better equipped and maintained than some of the hotels I stayed in the centre of this town. As I felt tad too old for a dormitory experience (I had enough of that at school) I opted to stay in a single room. Even in the coldest of seasons the room was warm and cozy, and the bed was comfortable and clean. If you are safety-minded you could ask for a room key, though I found this totally unnecessary as there was always someone looking after the house. There is a large kitchen you can use to prepare food, and unless you are looking to indulge in heavy cooking the facility is more than adequate, and in the living room there was a low table and a kotatsu, a Japanese table with the under-the-table heater and a blanket. You can’t experience this in a hotel normally but it is a traditional winter fixture in Japanese homes. An added bonus of staying here was the chance to speak to the students about their life in Otaru. It was a welcome change to the bland experience I had gotten used to staying in a hotel, and a priceless experience spending time with the young local entrepreneurs.

We were given another place called second house green with private bath and kitchen due to overbooking. However, the first floor was a bit and the shower wasn’t that good. Water was not hot enough even adjusted to 60 degrees and was rather weak. It’s hard to find the house green as well and was only informed the access code after a while. But check out time was good. Beware of the snow as our car was buried in snow the next day.