Logis Hostellerie des Clos et Restaurant Bistrot des Grands Crus Reviews

We went there at short notice on our way to Brittany, without reservation and got the last available room. This is a charming old building in the old town with a very nice garden. Our room was simple but clean and comfortable; all we needed. The staff was very friendly and helpful ; a pure pleasure, thank you! The aperitif in the garden was devine - a perfect spot to unwind and relax. The dinner menu is limited but we loved our lobster & chicken dish. I can also recommend the gazpacho as a starter. Seriously good French food without the Michelin Star attitude. We were recommended a Chardonnay for EUR 46; reasonably priced and very good. I recommend both the hotel and the restaurant; you will not be disappointed!

Excellent shower and good quality large towels but we thought the room was fairly basic. Good selection at breakfast. The staff are very friendly and helpful. There is a small car park at the rear of the hotel which is quite difficult to get in and out of - unless you check out after everyone else has left as we did! We bought 12 bottles of wine direct from the hotel at very good prices and with hindsight wish we had bought more! Lovely dining room but very disappointing dinner, in fact the least enjoyable on our 11 night holiday. There are hundreds of choices on the wine list but only 4 choices per course on the menu, none of which particularly appealed to us. The menu was exactly the same for our second night so we definitely had to find an alternative! Surprising for such a short menu that they don’t do daily specials, at least for the benefit of the locals if not for the tourists!

The room was nice. However the food was very disappointing, they market themselves as a fine dining restaurant on their website. According to their management, they are now a bistro. Starters were OK, mains were inedible - hummus with broccoli sweet potato and quinoa bake, was simply chick pea purée with broccoli in a thin sauce. Fish pocheuse was similarly fish in a thin flavourless sauce. The crème brûlée was split. We did complain to the waiter, who just shrugged, on check out, management were utterly disinterested.

We were here two nights, and really enjoyed our stay. The location is good, fairly central in the town. Our bedroom (room 1) appeared recently redecorated and refitted (or it’s very well maintained), and was spacious and comfortable; it was hot while we were there, so it was great to have efficient and quiet air conditioning. The bathroom was particularly good with plenty of shelf space and a large walk-in shower. Breakfast was excellent, with a wide choice on the buffet. We also had dinner in the hotel on the two evenings, and we thought the food was good. Service was efficient and helpful.

We booked this hotel as it was around half way from St Malo to where we were heading in Switzerland. The hotel has parking and the room was basic with excellent A/C, comfortable bed and bathroom with walk in and great shower. Range of toiletries and single ply recycled paper loo roll. The soundproofing in the hotel room was not great; you could hear noises and sounds in parts of the hotel around the room. The hotel dining room is quite dated. Staff were very pleasant, attentive and friendly and helped us select Chablis wine to buy. A real advantage of the hotel was its proximity to the heart of this very pretty and quaint town. We arrived late on a Saturday afternoon and had a short wander into the town, stopping at a small restaurant located at a bridge in town for some Chablis tasting and charcuterie du cochon. We then headed back to the hotel to enjoy a delicious meal in the hotel restaurant; a starter of whipped goats cheese on watermelon being a highlight, and some Chablis Grand Cru! We were pleased we booked the hotel restaurant as it did not appear that there were many other restaurant options in the small town. Early on the Sunday morning I did a part walk part run through the seven grand cru vineyards before a plentiful buffet breakfast sitting in the pretty courtyard of the hotel. Before we left Chablis we visited the very extensive market which had been set up on the main street where we bought some fresh fruit and cheese. Chablis is a very beautiful part of France and well worth a stop over and I would recommend this hotel.

Lovely hotel with a gorgeous courtyard restaurant, very welcoming. 15 minute walk to the village centre Very friendly staff who spoke good English, and secure off street parking. Our only disappointment was that the restaurant menu did not cater for vegetarians

We stayed here 4 nights and slept very well. Our room was very comfortable. We found the staff to be very helpful and accommodating. Breakfast was available in the restaurant or delivered to your room. We opted to eat in the room. The menu had several offerings and all were plentiful and delicious. The delivery was prompt and friendly. We recommend this hotel.

Perhaps my 20th stay here. I won’t be back. Poor service in restaurant and food nowhere near as good as it used to be. Even had to pour my own wine? Not enough staff and those present seemed overworked, harassed and disinterested. Room was not very nice compared to the ones I used to get in the Domaine. Very very expensive now for a most ordinary experience. And why would I want a 9 course all-vollaille meal ?

Basic rooms with very low quality bedding , quite uncomfortable. Probably ikea has better quality and design. Unwelcoming vibes, dirty carpets with stains in hallways. Not even a glass of water on offer. Apparently best in Chablis. Such a shame and disappointment. Do not stay here.

We stayed here for 3 nights with friends and loved it. Hotel is clean and attractive with friendly staff. Can be recommended, especially since everything is within walking distance. Good breakfast. In-house restaurant is also good, although the price/performance ratio is not right. The food is overpriced for the quality offered. Great wine selection, but that's what you expect, after all you're in the middle of Chablis.

The restaurant is not up to par with this lovely hotel. The meal started with a very good snail puff pastry, my wife took a piece of beef ordered rare and arrived cooked. Back in the kitchen, a new piece arrives, hard meat that is inedible. The waiter apologizes and offers the cheese. The gourmet coffee dessert was not of mediocre quality. The night at the hotel went well and the breakfast was good..

This kind of “old France” establishment that I particularly appreciate. A very pretty setting that mixes classic and modern. Very professional welcome and service, the entire team is concerned that you have a good evening. The dinner was delicious, the room very clean and the private sauna as well. A very good address . We went there as part of a wonderbox and we were received like the other customers, which is not always the case elsewhere…

We had a great weekend in Chablis and in particular at the Hôtellerie des Clos! Friendly welcome, everything is done to ensure that the stay goes well. The simple but pleasant rooms. We enjoyed a very good gourmet meal in the evening in the hotel restaurant…. A real delicious meal with more surprises … a treat!!!! The very generous breakfast also, either inside or on the terrace, which is very significant. And in addition the friendliness of the staff is not to be neglected. Thank you for this pleasant family weekend!

De la région depuis longtemps, voilà un établissement que j'ai fréquenté il y a plus de 20 ans et qu'il me tardait de faire découvrir à ma femme. Dans les années 90 l'établissement avait été créé et restauré par le Chef Mr Vignaud et était une étape gastronomique de haut niveau incontournable à Chablis (ma fille y a travaillé en cuisine). ((Un peu dhistorique : Il se trouve que j'ai connu la cuisine de Michel Vignaud au début des années 80 alors qu'il était jeune Chef à l'Auberge de l'Âtre aux Lavaux près de Quarré les Tombes (1 * michelin il ne semble, bel établissement, belle table, cuisine gastronomique)). De cette belle époque de fin du siècle il ne reste plus qu'une incroyable Carte des Vins, je n'ai pas compté, mais pas loin de 200 Chablis de l'appellation Village jusqu'aux Crûs les plus prestigieux, presque autant de grands et beaux Bourgognes rouges et blancs des 2 Côtes, sans compter le Chalonnais et le Maconnais ( 3 Rhône Septentrionnaux et 1 seul Bordeaux ...!) La maison a été totalement rénovée dans un style de chaîne hôtelière lambda assez "cheap" au mobilier assez vieillot. Le personnel est charmant, aucune critique à formuler de ce côté, je tiens à le faire remarquer. Menus, disons, touristiques, prix modiques et rien d'enthousiasmant dans l'assiette, sauf un bloc de foie gras très honorable et des glaces maison délicieuses. Toutes les chambres ont été refaites à faible coût, parquet flottant qui "couine", insonorisation précaire, coupure du chauffage la nuit et on vous enjoint d'utiliser les même serviettes de la salle de bains pendant 3 jours à but "écologique" (plutôt économique, non ?). Nous en arrivons à la literie : je voudrais bien savoir à quel fournisseur ils ont acheté leur lot de matelas, que j'aille mettre le feu à l'usine ! Ma femme et moi n'avons pour ainsi dire pas pu dormir, ce matelas présentant une forme bombée convexe de la tête aux pieds qui nous a détruit le dos pour plusieurs jours ... et je n'exagère pas ! La clientèle qui nous a accompagnés durant cette fabuleuse aventure était essentiellement anglaise, la réputation de cette belle maison n'ayant pas dû traverser la Manche. Si vous avez les moyens et que vous appréciez les Bourgogne, allez y les yeux fermés. N'y couchez pas !!!