Today, I came to a seafood restaurant with friends. The restaurant is large in size and there are many private rooms. The oversized round table looks like a restaurant. This restaurant is mainly seafood and Cantonese cuisine. We came at more than three o&#39;clock. We thought that the kitchen rest after lunch time was worried that it would affect the taste of the meal. Fortunately, only one chef was not affected at all. In addition to serving a little slower, No problem. The taste of roast goose is very good outside the burnt and tender; the vegetables are also very fresh and light; the yam ribs soup tastes very rich, the yam is very rotten and the taste is very soft; the pumpkin steamed ribs, the ribs taste very tasty, the pumpkin is very soft and sweet; the tofu is very tender and tastes very good and the meal is very good; The cuttlefish cake is very fresh and tastes very good; the oysters are very fresh. Overall, the taste of the several dishes I ordered is very good and it is worth recommending. #Eat a seafood meal #Local food to eat #Local specialty snacks

渔女湾海鲜酒家

Michelin 3-star restaurant needs to pay MOP 500 to order after successful reservation, there are dress requirements. The pre-dinner bread recommended 👍🏻 most of the dishes with its olive flavor have no surprises for me, they have tasted. The better is the fragrant roast beef willow and duck liver with pickled wine juice.

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Matsutake chicken soup, soup thick materials, 2 people actually can&#39;t finish, mainly our dishes are also more, it is said that Matsutake belongs to the high-end goods, can be seen delicious. The environment with a travel friend in Hong Kong is very good, the taste is great, the price is relatively affordable.

-My girlfriend wants to eat Japanese food and just live in Wynn Palace. Downstairs is &quot;&quot;, so I made an appointment a few days in advance and only booked it at 1:30, so I suggest you book in advance on weekends [Mint] Environment: The environment is very good, the decoration style inside, There is also a discolored flower in the middle of the heart. It is very special. I can&#39;t book the location of the bar, so I sit in the middle. The location is very wide and comfortable. It is very private. It is not very close to the distance. [Service Bell] Service: Service is generally 8. It&#39;s a bit cold. Compared with the purpose service of the Ritz-Carlton Hotel, there is no comparison. I hope that the service awareness can be strengthened! At noon, there is a set meal package, one is teppanyaki, one is sushi, we all unanimously chose the sushi package when booking the seat, and we will also ask if there is any taboo in the future. This is not bad. Sushi, there are a total of nine-grand + miso soup and desserts. The price is not bad. Per capita 💰 500➕ - The product is still quite fresh, but the taste may be a bit basic without too much layering, and the rice is a bit too much, because I didn&#39;t consult our opinions. It&#39;s a pity that some of the taste is generally good! Next time I want to eat Japanese food, I shouldn&#39;t choose haha. After all, there are many foods [naughty]

Top 22 Fine Dining 

Check in Wynn The reason is that his family&#39;s dragon with more than 90,000 Swarovski crystals is not often here. Wynn Las Vegas is a WynnAs a two-star Michelin restaurant in Macau, deep cultivation of Cantonese cuisine has been showing a kind of order through continuous improvement for more than ten years. The state of joy is also remarkable. Thank you Miss Diana for her meticulous introduction. Miss Celia&#39;s tea is very good. The service of my little brother Ivan is very comprehensive. Finally, I have a personal opinion. The lobster noodles taste strong, but a bit salty. The bill is not missed. Should be

Shade share this year&#39;s Michelin Samsung &quot;Goldfish&middot;8&quot; appetizer of XQ sauce blue angel shrimp goldfish stew, black truffle emerald lobster stew ginger bud black dolphin fork roast rice noodles, French foie gras money chicken crispy fragrant roast bun, golden garlic emerald star spot ball Japan A5 and beef and western vegetable rolls presented dessert egg tart filling Very full, very delicious, this hand-shaped tableware and water curtain door especially like

There is an aquarium at the door, so the seafood inside is lively and fresh. I ordered a sea fish steamed loofah. I didn&#39;t expect the loofah next to it to be so delicious. Seafood winter melon is also delicious.

今天和朋友来到一家海鲜餐厅，餐厅面积很大还有很多包间，超大的圆桌看起来很有酒楼的感觉。这家餐厅以海鲜和广东菜为主，我们来的时候已经三点多了，以为过了午餐时间厨房的休息了还担心会影响餐品的味道，好在只有一个厨师也丝毫没受到影响，除了上菜稍微慢一点以外，没有任何问题。烧鹅的味道外焦里嫩口感很好；蔬菜也很新鲜清淡爽口；山药排骨汤味道很浓郁，山药熬的很烂口感很软糯；南瓜蒸排骨，排骨味道很入味儿，南瓜很软很香甜；豆腐很嫩味道很好很下饭；墨鱼饼很鲜味道很不错；生蚝很新鲜。总体来说点的几个菜口感都非常不错，很值得推荐。 #吃一顿海鲜大餐 #当地才能吃到的美食 #当地特色小吃

每每来珠海旅游 珠海的本地朋友都会带我去吃地道海鲜 这次放假来玩也不例外 试了这家位于湾仔十字门的海鲜酒家 从横琴或者市区开车过来只是十来分钟 很近！！-海鲜品种让我大开眼界 很多只有珠海本地才能吃到的生猛海鲜 令我最惊喜的的这里的深海将军帽 每天从桂山岛捕获 只用简单蒜蓉调味清蒸 口感就像鲍鱼一样 太鲜美了！-我们一行人决定豪一点 点了海鲜刺身拼盘 里面有池鱼、麻虾 一整只长1.2你的巨型刺身船端上来！太豪横了！！池鱼肥美 麻虾鲜甜爽口 山葵也是现磨的 蘸一些足矣品尝到刺身原本的鲜甜～ 池鱼薄片用顺德捞起鱼生的吃法 多种配菜一起搅拌 鱼片爽脆 佐料口感丰富多彩 很美味！另外鱼头骨椒盐做法外脆里嫩 非常香口 下酒一流👍还有鱼碎虾头菜心粒煮排骨粥 一鱼N吃 非常有创意 粥底清甜 鱼肉充分混合在里面 太满足了～-盐烤白蕉鲈鱼 也是珠海本地一大特色鱼 高颜值又低卡 采用完全无鱼刺的鱼腩部位 经过香煎 肉质紧实口感咸鲜～ 确实很不赖👍👍-新派渔女黑叉烧 肥瘦相间的黑猪肉 加上特调秘制的酱汁 咸甜口适合大部份的广东人口味 -还有很多特色创意菜我们都非常满意 就不一一介绍了 都很赞！来珠海旅游也会推荐朋友来渔女湾 会二刷！！ #珠海探店 #珠海美食 #当地才能吃到的美食 #吃一顿海鲜大餐 #尝一尝地道老字号

Every time I come to Zhuhai, my local friends in Zhuhai will take me to eat authentic seafood. This holiday is no exception. I tried this seafood restaurant in Wanchai&#39;s Cross Gate. It&#39;s only ten minutes drive from Hengqin or the city. Very close! ! -The seafood variety has opened my eyes. Many of the raw seafood that can only be eaten locally in Zhuhai. The most surprising thing about the deep sea general hat here is that I catch it from Guishan Island every day. It is only steamed with simple garlic. The taste is like abalone. It is so delicious! - Our group decided to be a little proud and ordered a seafood sashimi platter with pool fish and hemp shrimp. A whole long 1.2 your giant sashimi boat came up! Too arrogant! ! The fish in the pool is fat, the shrimp is fresh and sweet, and the sunflower is also freshly ground. Some feet taste the original sweetness of the sashimi. The thin slices of the fish are fished in Shunde. The various side dishes are stirred together. The fish fillets are crisp and the seasoning is rich and delicious! In addition, the fish skull pepper and salt practice is crispy and tender, very fragrant, first-class wine, first-class wine, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first-class fish, first- Low card using completely fish-free fish fin parts, after the fried meat, the texture is tight and the taste is salty and fresh ～ is really not bad 👍👍 - New fisherwoman black barbecued pork fat thin black pork plus special secret sauce salty sweet taste suitable for most Cantonese taste - there are many special creative dishes I They are very satisfied, they are not introduced one by one. They are very good! When you come to Zhuhai, you will also recommend friends to Yunv Bay. ! #Zhuhai Exploration Shop #Zhuhai Food #Local Foods #Eat a seafood dinner #Taste an authentic time-honored brand

本地人也会经常来的海鲜餐厅🍴	这次的开鱼秀，很多都被本地人定完了，还好我们也预定了。	平时是在网上才能看到的开鱼秀现场看就是不一样，刺身拼盘当然少不了了。最好吃的是肚子，油脂分布均匀，入口一点都不腥，深红色刺身部位会有一点点🤏腥。橄榄🫒汤也不错喝，鲜美可口，在家也试过煲来喝，就是没这鲜味。	🏡店名:渔女湾📍地址:珠海十字们华发商都	 #这里的风景美如画 #跟着美食林榜单去打卡 #去了还想去的地方 #城市里的私藏秘境 #城市周边的私藏宝地

Locals will also come to the seafood restaurant 🍴 This time, many of them have been booked by locals. Fortunately, we have also booked. The fish show that you can usually see on the Internet is different. Of course, the sashimi platter is indispensable. The best thing to eat is the stomach, the oil is evenly distributed, the entrance is not fishy at all, and the crimson sashimi part will have a little fishy. Olive 🫒 soup is also good to drink, delicious and delicious, I have tried it at home, but it is not this delicious. 🏡 Store name: Fisher Girls Bay 📍 Address: Zhuhai Crossers Huafa Business City #The scenery here is picturesque #Follow the food forest list to punch in #Go to the place you want to go #Private hidden secret in the city #Private treasures around the city

早就听说湾仔十字门渔女湾的海鲜很赞，终于有机会和朋友们来吃啦。海鲜都特别新鲜，而且有很多本地独有的海鲜品种，真是珠海海鲜看湾仔，湾仔海鲜吃渔女湾！🏅最值得推荐的，是&ldquo;深海将军帽&rdquo;，是珠海特有的海鲜，有小鲍鱼之称。外壳形状特别，像将军的帽子一样，而肉的口感如鲍鱼。渔女湾用简单的蒜蓉调味，保留将军帽本身的鲜甜，让人在城市里就可以吃到海岛的美味。	✅人多最值得点的，是海鲜刺身拼盘啦！我们这次拼了池鱼、花虾、红酒鹅肝等等，一个大船上来超级华丽，还配有多种优质调味佐料，又涨见识了！✅让我最惊喜的，是&ldquo;羔濑尿虾&rdquo;！是用盐水配上姜葱丝煮的，我拿起一个濑尿虾icon先从脖子吸了下味道，那叫一个鲜美啊！真的比以前正常蒸煮的都好吃，应该也与新鲜度和烹饪手法有关系。去掉头，就看到了膏！一直吃到尾巴都有！真是我全场最爱了。✅&ldquo;果皮蒸游水黄脚立拼金古鱼&rdquo;，也是两种珠海本地海鲜，和小伙伴分了一条金古鱼，鱼肉白嫩厚实，对于比较少能吃到新鲜海鱼的北方来说，真是幸福死了。✅&ldquo;杂鱼萝卜芫茜汤&rdquo;，汤里很多萝卜丝和瘦肉，但却没有看见鱼，看到大厨出来就问了一下，原来是用杂鱼煲到鱼都碎掉，然后把鱼渣过滤出来，这样喝汤也会很清澈。我前后喝了三碗，清淡不油腻，鲜美滋养，太适合我了。还有紫菜墨鱼夹、肉碎煲粥等等也都超赞，来珠海旅游想吃当地海鲜，吃渔女湾准没错啦！

I have long heard that the seafood in Wanchai Cross Gate Fisher Girls Bay is very good, and I finally have the opportunity to eat with my friends. The seafood is very fresh, and there are many unique seafood varieties in the local area. It is really Zhuhai Seafood to see Wanchai. Wanchai Seafood to eat Fisher Girls Bay! 🏅 The most recommended is the &quot;Deep Sea General Hat&quot;, which is a unique seafood in Zhuhai, known as small abalone. The shell is particularly shaped, like the general&#39;s hat, and the meat tastes like abalone. Fisherman&#39;s Bay is seasoned with simple garlic, retaining the fresh sweetness of the general hat itself, so that people can eat the deliciousness of the island in the city. ✅ The most worthwhile thing for a lot of people is the seafood sashimi platter! We fought pool fish, flower shrimp, red wine foie gras, etc. This time, a large ship came super gorgeous, and it was also equipped with a variety of high-quality seasoning seasonings, and we have gained insight! ✅ What surprised me the most was &quot;lamb pee shrimp&quot;! It is cooked with salt water with ginger and onion. I picked up a urinated shrimp icon and sucked the taste from the neck first. It is called a delicious! It is really delicious than the normal steamed ones before, and it should also be related to freshness and cooking techniques. Turn off and see the paste! Eat until the tail! It&#39;s really my favorite in the whole venue. ✅ &quot;Fruit skin steaming water yellow feet to stand up gold ancient fish&quot; is also two kinds of Zhuhai local seafood, and the small partner divided a gold ancient fish, the fish meat is white and tender, for the north that can eat fresh sea fish, really happy to die. ✅ &quot;Fish and Radish Yuqian Soup&quot;, a lot of radish silk and lean meat in the soup, but did not see the fish, saw the chef came out and asked, it turned out to be a fish with mixed fish to the fish, and then filtered the fish residue out, so that the soup will also be very clear. I drank three bowls before and after, light and not greasy, delicious and nourishing, it is perfect for me. There are also seaweed ink clips, meat chopped porridge, etc. It is also awesome. I want to eat local seafood when I come to Zhuhai. It is right to eat Fisherman&#39;s Bay!

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Atour Hotel, Hengqin International Convention and Exhibition Center, Wanchai Port, Zhuhai

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MACAU ISLANDS ＆ HZM BRIDGE CRUISES

This wonderful dinner, to say that this dinner has made me unforgettable in my life. I have eaten all kinds of restaurants over the years and have not been very impressed with the Western food I have eaten. But last night, just a plate of salad, it made me feel amazing! With seasonal vegetables, flowers and fruits, a dish of salad can present 80 ingredients! The most special is still warm, unlike the cold salad that is usually eaten! The taste is as colorful as its color, and every taste is different! Open the taste buds completely! The emperor crab tongs are delicious; I never thought that silver salmon and olive bran could match so well! The last dessert also shocked our whole table! We all ate 12 dishes per person all night~ It&rsquo;s not that we can eat too much, it&rsquo;s really a surprise! The perfect product cannot be separated from the excellent team of chefs. Simone, a Michelin-star chef from Italy, is the proudest chef in the Bras family, and was formerly the executive chef of the French Michelin-star restaurant Bras and the current Michelin-star Bras in Hokkaido, Japan. Eat in such a restaurant to eat such a product, and the level of chef, this price is really cost-effective! Unfortunately, only a few days can eat!

Top 6 Fine Dining 

One person&#39;s afternoon tea, or this one is suitable for me, super love their Chinese restaurant&#39;s black truffle wild fungus Gong Nursery (one bite out, full of black truffle fragrance), steamed chicken feet (not exaggerated, this is the best I have ever eaten, no one), Lean meat porridge with preserved eggs (that is, the taste in my memory, delicious). Xiaolongbao has no work, the rose Pu&#39;er is very delicious, both the fragrance of roses, and the taste of Pu&#39;er is mellow, and the aftertaste is endless!

The environment is very good, the staff is very friendly, patient and welcoming, the breakfast is very rich, there are many types, and the children like it very much. Chinese and Western styles are delicious. The dining experience is very good

I have been thinking about trying the afternoon tea here, and finally found the opportunity to try ～ It took some time to park. It turned out that the sign of the St. Regis Hotel was basically not found in the underground parking lot. I wanted to find the center of Zhuhai. It took about 20 minutes to take the elevator to the first floor in the garage. Then take the elevator to the 41st floor. The waiters have a very good service quality, and they can know what customers need in a move, and later they can see the training of the simulation process. I chose afternoon tea for two people. The desserts are very exquisite and the taste is very good. I especially like matcha cakes and chocolate sauce cakes. The St. Regis mixed tea is also very good. It lacks the fishy smell of English black tea, but there is a refreshing feeling ～ The overall feeling is very good ～ I just met here at six o&#39;clock. Night ceremony, quite ritualistic ～

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