The local top-ranked store is actually generally iron pot stewed with northeast dishes. Although it is Inner Mongolia, it is basically Northeast flavor. Generally speaking, it is steamed buns. The taste is generally delicious. # ribs chicken feet# 3/5 It is best to have more than 4 people. The large pot is very large. I waited for almost 1 hour at the table. Open the pot and wait for 30 minutes and put the vegetables for 10 minutes. The taste is not bad, there is more oil, the ribs are not bad, the lean meat wood is more difficult to bite, the chicken feet have good elasticity, the corn is a bit sticky, and the dried beans are still relatively dry. There is a big stove under the pot to burn, a bit like steamed buns. All inferior smoke service 2/5 The front desk is just ignore the answer, and there is no number in the queue. Anyway, I don&rsquo;t know which one is which &lt;ctag id=&quot;109665&quot; type=&quot;4&quot; businesstype=&quot;4&quot;&gt;# Mid-Autumn Festival National Day Travel Check in &lt;/ctag&gt;

当地排名靠前的店实际一般般铁锅炖东北菜，这里虽然是内蒙但基本都是东北味总体来说都是噱头，味道就是一般的好吃#排骨鸡爪# 3/5 最好4人以上，大锅量很大，上桌一共等了差不多快1h，开锅等30min然后放菜焖10min，味道还不错，油比较多，排骨不烂，瘦肉柴比较难咬，鸡爪口感弹性不错，玉米有点粘，干豆角还是比较干环境 2/5 锅下面有个大炉子烧火，有点像炕头，全是劣质烟味服务 2/5 前台就是爱答不理，排队也没号，反正不知道哪个是哪个 &lt;ctag id=&quot;109665&quot; type=&quot;4&quot; businesstype=&quot;4&quot;&gt;#中秋国庆出游打卡 &lt;/ctag&gt;

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The environment is very good, the price is very reasonable, very emotional.

The squatting pig&#39;s trotter is very ripe, the service is in place, and the environment is very good!

In the far north, there is a vast grassland, which tells the story of the millennium in an ancient and mysterious way, attracting countless travelers on the journey of exploration. When you come to Tongliao City, Inner Mongolia, if you have not set foot on the soul of this land, you can&#39;t really appreciate the style of the grassland. In this vast area, the Naiman flag is like a bright pearl, waiting quietly for the visit of every traveler. We drove there, our hearts full of curiosity and yearning for the unknown. When the four words &quot;Set the outside of the sky&quot; came into view, it seemed that a door through time and space slowly opened, leading us into a feast of taste buds and culture. This hot pot restaurant is not only a place to eat, but also a microcosm of a humanistic history, integrating the roughness and delicateness of the grassland. Here, we ordered a carefully prepared package, as if it were a double compliment of vision and taste. Inner Mongolia&#39;s lamb, with its unparalleled deliciousness, became the main character of this feast. The meat is delicate and not chewy, and each mouth is the ultimate teasing for the taste buds, which makes people sigh: &quot;the sky is clear, the wild, the wind is grassy and the grass is low to see the cattle and sheep.&quot; Compared with the mutton in Jiangsu, the mutton here is more pure and natural, as if every fiber contains the fragrance and freedom of the grassland. . However, the charm of Sai Tianrun is much more than that. In addition to lamb, there are a wide range of seafood and other ingredients, which are as dazzling as wild flowers on the grassland, but dot the sea of food in their own way. Lightly put them in a boiling hot pot, and when the heat rises, it is a perfect encounter with ingredients and fire. At that moment, the taste buds seem to be awakened, and the whole world becomes alive. The decoration of the store is simple and elegant, and every detail reveals the owner&#39;s ingenuity. Dining here is not only a taste enjoyment, but also a spiritual baptism. It let us taste the food while also feeling the deep heritage and unique charm of grassland culture. Sai Tianrun, a place that makes people linger. It uses a delicious lamb, a table of rich food, and intimate service, telling the story of the grassland and conveying the humanistic temperature. Here, we not only taste the essence of food, but also experience the true meaning of travel, feel the charm of culture in walking, and taste the beauty of life in tasting. #Food Search Tour #Hot pot to eat in line

屯五爷百斤铁锅炖菜(水岸店)

This store is too hot, there is no small private room when I go late, so I arranged for my husband and I to have a small tea table in the rest bar to have dinner. I want to order snow fish to eat and have sold out. I will book in advance next time.

No.3 of Local Restaurants in Tongliao

When you come to Meng Restaurant, you must try their roasted whole lamb. The Northwest-style lamb tastes really good, and is richer than the northern flavor. The waiters in the restaurant also sing and dance, which is so enthusiastic.

屯五爷百斤铁锅炖菜(水岸店)

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