There are two stores with the same name next to each other, and I chose a decoration that looks more old-fashioned, and I am not sure if they are one, but it turns out that the one I chose is really delicious. Recommended wolfberry seedlings, its appearance is not good, but very refreshing, sour and sweet, originally thought it was the taste of Malan head, the result is not at all. It is recommended not to order the same soup, generally, the others are delicious, especially the signature lamb, must order!

香山羊羔肉

Ningxia Zhongwei is a typical tourist city. In addition to Shapotou, there is also the Tengger Desert. We came back from the Tengger Desert to play with our stomachs and hunger. We saw that this signboard was good. The Hui people not only made the lamb delicious, but also made the chicken. It is also a must, the portion is super large, There are also a lot of side dishes, and the price is very high.

This Yanchi hand-caught lamb is really good. I found it online. Friends who travel abroad are worth a visit. Recommended: hand-caught lamb, desert sand onion, sea fried noodles

Why is it the first experience to eat and eat in Ningxia? Because I think I will definitely go again and really like Ningxia, whether it is climate or food. Ningxia, it really has a quiet and refreshing summer. When I came to Ningxia, I think that eating and eating here should need to write a separate article. Come here to achieve the freedom of beef and mutton, and the mutton here is not stewed, the milk is overflowing, and there are also excellent products in the best. , Hand grab lamb Our first meal on the ground, eating salt pool clear lamb, hot hand grab special seasoning materials, now I think of it still drooling. Scallions are the same food that I newly unlocked as a person who doesn&#39;t eat onions. The cold sand onions don&#39;t have the taste of the cold onions too obvious. On the contrary, they are crisp and delicious. They are very good cold dishes. Each meal is basically equipped with a pot of eight treasures of tea, which is sweet and fragrant. This is really Ningxia. I love boiled sheep and boiled sheep. Although many say that this is the way to eat in Inner Mongolia, anyway, it is delicious and great. I ate boiled sheep even for Chinese dinner. Chinese food is in the Xiangyang four seasons of Zhongwei. Dinner is the Beisong of Yinchuan. Steps are particular, put ice cubes to stimulate a mutton, then use red wine to fish, use Nongfu Spring to cook, then drink soup and then eat meat, ice boiled sheep have their own dipping sauce Kakshen, really is a fairy delicious, I hope everyone will not miss it. Huangquqiao lamb to Huangquqiao only one thing, that is to eat Huangquqiao lamb stew powder. There are many shops where fried lamb is used, using tender lamb, the lamb is soft and tender, there is no stew, each piece is exquisite small rows. The spicy fragrance is miserable, it is really delicious, no wonder Brother Cheng has to airlift one back to do it himself every winter, that taste is definitely not up to the scene. If there is the second thing about Huangqu Bridge, it is to eat sugar and hemp. It looks a bit like fried dough sticks, but the taste is completely different, more solid, and brown sugar is wrapped outside. As long as 5 yuan 1 root, every one in the town should not step on thunder. Because in Shizui Mountain, I went to eat Laoguan mutton noodles for dinner. There is &quot;surprised by the flesh of the sky&quot; sheep neck meat, forgive me I have not seen the world, I really think the meat of the sheep neck is too delicious, the taste is too good, anyway, after coming back, the first place to remember is it. The weight of the noodles here is also super sufficient, a bowl of 18 pieces of green noodles, and we have a family of four. The point is, how can this be a green mix? Obviously, there are several pieces of meat, and the meat noodles are so rich. Then there are some small spouts, such as Jinhe&#39;s fruity milk sour ice, sweet dumpling milk tea, Ning&#39;anbao&#39;s licorice apricot slices, and the eight treasure tea that each family drank. Every meal was delicious. But when I came back I found that I didn&#39;t eat much. Hot noodles and oily fragrance did not eat, red willow branch barbecue did not eat, Wu Zhong morning tea did not eat, Yingbin Building did not eat, Inner Mongolia&#39;s milk skin did not eat #delicious but affordable food #the scenery on the road #local food to eat #tast the authentic old brand #food daily

Mobei Wine House for a day trip, Mobei Wine House is the only listed winery, from picking, wine tasting, dining, friends say that the environment is beautiful. Attentive service, come to Mobei Wine House to see,

The store service is very good, the dishes are distinctive, the taste is very good, the lamb is very tender, and the bowl is steamed especially delicious! [Taste] Not bad 👍 Award winning unit! [Environment] In the city center, it is convenient to take a car. 4/9 The road car is free. Take the Yingli Jiayuan Station and walk 100 meters to [Service] very warm, natural and comfortable!

No.1 of Local Restaurants in Zhongwei

Very popular and distinctive lamb hot pot restaurant. Want to queue up to enter. The first time I saw Nongfu Spring and ice cubes as base material. The lamb is too tender. The sauce is good, the boss&#39;s service is in place and the attitude is very good. The waiter&#39;s attitude is also very good. The public group set a package and added a la carte. Overall it is not bad, the door is a square, the location is not bad.

No.7 of Local Restaurants in Zhongwei

有两家一样店名的挨在一起，选了一家装修看上去比较有年代感的，也不确定他们是不是一家，但结果证明选的那家真的很好吃。推荐枸杞苗，其貌不扬，但是很爽口，酸酸甜甜，本来还以为是马兰头的那种味道，结果完全不是。那个汤一样的建议不要点，一般般，其他的都很好吃，尤其那个招牌的羊肉，必点！

偶然发现这家小店自助餐38块钱一位，品种繁多，饮料特别的多。手抓羊肉，羊羔火锅，青菜水果，各类饮料。特别要说明的是他们是瓶装饮料，但有一些饮料是山寨的，请注意看。

I accidentally found this small shop buffet for 38 yuan per person, with a wide variety and a lot of drinks. Hand-grabbed lamb, lamb hot pot, green fruits, all kinds of drinks. In particular, they are bottled drinks, but some drinks are cottage, please pay attention.

不是慕名去的，玩完沙坡头晚上快9点了，去酒店路上看见几家挨着的饭店，就进的这家。菜量大我们四人点多了！手抓羊肉好吃，凉拌小菜也清爽，吃饭人多，我觉得上菜速度可以！反正值得去吃！

I didn&#39;t go to the name. After playing Shapotou, it was almost 9 o&#39;clock in the evening. I saw several restaurants next to me on the way to the hotel. We have a lot of dishes! The hand-caught lamb is delicious, the cold side dishes are also refreshing, and there are many people eating. I think the speed of serving can be! It&#39;s worth eating anyway!

新搬的店面，百度地图搞得我们找了好久，我们去的老店，很好吃，推荐不吃烤羊肉，其他都特好吃，定位不是很准确，为吃一顿饭走了三公里

The newly moved storefront, Baidu map made us look for a long time, the old store we went to, very delicious, recommended not to eat roast lamb, others are very delicious, the positioning is not very accurate, for a meal walked three kilometers

味道很好，推荐手抓羊肋条，香山羊羔肉，孜然羊排，凉拌枸杞苗，凉拌沙葱，羊肉汤。顾客很多，晚上8点多还要排号，老板直言上菜需1个小时，很准，真的一个小时菜上齐，哈哈。。。

It tastes very good. It is recommended to grab lamb ribs, fragrant goat lamb, cumin lamb chops, cold wolfberry seedlings, cold sand onions, and mutton soup. There are many customers, and they have to line up at 8 o&#39;clock in the evening. The boss said that it takes 1 hour to serve the food. It is very accurate. It is really an hour to serve the food, haha. . .

香山羊羔肉是来沙坡头旅游必吃的美食，手抓羊肉真是太好吃了，各种凉拌小菜也很爽口。

Scented goat lamb is a must-eat food to travel to Shapotou, hand-caught lamb is really delicious, all kinds of cold side dishes are also very refreshing.

香山羊羔肉

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