The environment is particularly good. As soon as you enter the door, all kinds of mountains sing. The ritual sense should be a modified dish. The snails are chopped out and then cooked with the meat. I think it is effortless and clean. The local husband feels that there is no such taste... Old friend sour salmon is delicious, Camellia tea is very tasteless, but it is a special feature. If you try it, you should ask what it is. It is a salty ginger soup.

桂小廚廣西菜(萬達店)

Huang Chengcheng&#39;s lanterns, cute wall paintings, and the fireworks all look moving. There are really many people. The environment is very good. It is very suitable for taking pictures. Yulin wine picks up barbecue mainly for Xiangpai barbecue. The layering is relatively rich, especially the strong fragrance is a bit spicy, plus the characteristic double marinade, Taking into account the spicy and not spicy. ▲ Talk about oil, this store uses &quot;butter&quot;, it is too fragrant to barbecue! Friends who like to eat meat must come here to taste the &quot;original beef grain&quot; six sides slightly brown, the middle is still pink tender, almost the best state to enjoy. The mouth is the taste of QQ pop, it is too tender, the taste of the sauce is really awesome~★★★★★ &quot;signature pork&quot; eat barbecue, eat meat. Five flowers, I like the burning, oily residue, a mouthful, full of fragrant smell~★★★★★ The third dish to call &quot;bombing juice dragon fish&quot;! The fat fish is super tender and smooth, there is no thorn, the delicate entrance is instant, the taste is first-rate~▲ Summary: The taste of the current roast meat is really good, the meat volume is very satisfying~ Friends can rest assured to eat boldly~ 💰 per capita consumption: 60 per capita~🕙 Business hours: 10：00~22：00📍 Detailed address: Wanda Plaza, No. 311 Jinyu Road, Yuzhou District, Yulin City F4 Yulin&middot;Guangxi 🚉 Traffic Raiders: Bus No. 5, No. 30, parking near self-driving cars #Queuing up to eat hot pot #Taste an authentic old brand #True Fragrant Snack Collection #View Restaurant

环境特别好，一进门就各种山歌唱起来，仪式感足足的应该是属于改良菜了，田螺是抠出来再和肉剁碎了弄熟再放进去，我觉得省劲儿又干净，本地人老公觉得没有那个味儿了&hellip;&hellip;老友酸笋鱼好吃，油茶挺鸡肋的，不过是特色，尝尝就尝尝吧那会应该问问到底是个啥，就是个咸味的姜汤吧感觉

据说这是特产，所以就自己做的功课找到这家店，还真的不赖哦。分量挺足，两个人吃够了味道嘛，就是我喜欢的香，一点酸挺有味道的那种点的那个什锦也好喜欢，里面的木耳百合莴笋我都喜欢，味道也喜欢

It is said that this is a specialty, so I found this store on my own homework, and it is really not bad. The weight is quite enough, two people have enough taste, that is, I like the fragrance, a little sour and tasteful, the assortment of the kind that is also like, the fungus lily inside I like it, and the taste is also like

桂小廚廣西菜(萬達店)

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