A meal of Yu cuisine Azhuang. This dish should be the best performing one in the Yu cuisine I have eaten. It has four treasures (ducks in chicken, chickens in pigeons, pigeons in pigeons, and eight treasures in the stew) clear soup is clear but tasteful. I didn&rsquo;t expect the roast duck to be also very good. The Yellow River big carp and the eight pieces of Yu cuisine are not faulty, if you come to Henan, you can come to this one to try.

阿莊地道豫菜(南龍湖店)

The dumplings are varied and delicious, and the noodles are delicious.

I have been to this Banu Maodu hot pot in Zhengzhou twice. The environment is good and very good! The dishes are very fresh, especially the Maodu is the biggest feature, the dishes are more expensive, the seasoning is also good, the fruit is casual, beef, lamb is delicious! Mushroom soup is also very good!

I didn&#39;t expect that I would like the shrimp tail...because of the lazy in the bones, so I have been grateful for the crayfish, the shrimp tail is completely not cold...so my friend pulled me to Senhu, I was resisting...until the steamed shrimp tail is on the table! In fact, as long as you dare to steam, then the ingredients are definitely fresh without saying much... Its steamed shrimp tail uses about one or two cannon head crayfish tails! The shrimp is yellow and greasy, the shrimp meat is delicious and sweet... the taste is tight and the teeth are tight, I even suspect that it is not a frozen product! It feels like it is steamed directly from the shrimp! There is also a shrimp tail that I like, salted egg yolk shrimp tail! The fried is very thorough, the shrimp skin can completely eat the supplement chitin! The salted egg yolk fragrance is very clear, and the matching pot is also crispy! Achieve a consistency in taste! Then talk about barbecue, the skewers are just right, not fishy, not squatting, the taste is there, but it did not capture the original meat fragrance, the fire is also suitable, the burn is burnt, the tender tender! The small yellow flowers in the barbecue and the chicken wings! A delicious and tender, a rich juice! It is also recommended for wall cracks! Friends who went with him recommended its duck head, and it was really extraordinary to eat! Not spicy, completely braised! The fishy duck head is clean, soft and delicious, and the entrance is deboned! Spicy chicken is a perfect copy of Chongqing Jianghu cuisine. The chicken is hung with paste, the stew is soft and delicious, and looking at a plate of peppers. In fact, the salty fragrant is not so exaggerated! Senhu shrimp tail (Longhu flagship store) Its meat and vegetable pot stickers are great! I made a video and will specially introduce [screaming teeth] ​ Senhu originated from Nanlong Lake. The store has also opened a lot in the past few years. #Local specialty snacks I have not tried. Today I tried it. I was really surprised. I didn&#39;t experience it myself. I must not draw conclusions lightly, otherwise the joke is yourself! ​

This flower carving drunk chicken is also a small and famous around. It is really good to come here to play. It is OK to come here to eat once today. The chicken here is very special.

A meal of Henan cuisine at A Zhuang. This restaurant is probably the best among all the Henan cuisines I have ever eaten. The soup of the Four Treasures (chicken inside the duck, pigeon inside the chicken, quail inside the pigeon, and eight treasures inside the quail) is clear but flavorful. I didn&#39;t expect the roast duck to be very good. The Yellow River carp and the eight pieces of Henan cuisine are impeccable. If you go to Henan, you can try this restaurant.

一顿豫菜阿庄。这家菜在我吃过的豫菜里面应该是表现最好的一家，套四宝（鸭子里面装鸡、鸡里面装鸽子、鸽子里面装鹌鹑、鹌鹑里面装八宝）清汤清澈但有滋味，没想到烤鸭也很不错，黄河大鲤鱼以及豫菜的八件都没有可挑剔的，如果你们到了河南可以来这一家试试。

不要轻易尝试河南菜！因为会爱上它！！点了一桌没有踩雷的！吃的根本停不下来！！我觉得他家还挺朋友聚餐，情侣约会的哎氛围和服务都hin不错，蛮精致的！.🍱必吃菜品：🔻阿庄酥脆嫩烤鸭每一只都是现烤出来的！烤鸭的外皮真的是脆到不像话，鸭🦆肉鲜嫩多汁，一口咬下去香迷糊嘞！饼皮也是巨薄巨软糯，吃起来太正宗了&hellip;口感真的惊艳！！🔻虾锅贴他家的虾锅贴真的好吃到无语！巨巨巨香上桌一分钟直接被抢空了！里面的虾🦐肉又大又饱满，和酥脆的外皮搭配起来口感绝了🤤🔻原汤羊肉烩面来郑州怎么能不吃烩面呢！这个汤底是用羊骨熬制出来的，妈呀简直鲜掉眉毛！吃的我心服口服嘞！怪不得每个河南人早起都爱来上一碗热乎乎香喷喷的烩面.🏠阿庄新豫菜（尚座中心店）📍金水区-尚座中心B座6层(农业南路地铁站B口步行470米)#美食旬味会 #当地才能吃到的美食 #当地特色小吃

Don&#39;t try Henan cuisine easily! Because I will love it! ! Ordered a table without stepping on thunder! Can&#39;t stop eating at all! ! I think his family is quite a friend&#39;s dinner, the atmosphere and service of couples dating are good, quite exquisite! 🍱 Must eat dishes: 🔻 Azhuang Crispy and tender roast duck is freshly roasted! The skin of the roast duck is really crispy to the point of being unspeakable. The duck 🦆 The meat is fresh and juicy, and it is fragrant and confusing! The cake skin is also a huge thin and soft cake, it tastes too authentic... The taste is really amazing! ! 🔻 shrimp pot stickers in his shrimp pot stickers are really delicious to speechless! Juju Juxiang was robbed for a minute when he was on the table! The shrimp inside is big and full, and the crispy skin is matched with the taste. 🤤🔻 How can you not eat glutinous noodles in Zhengzhou? This soup base is made of sheep bone, Mom, it is almost fresh eyebrows! I eat my heart! No wonder every Henan person loves to come to a bowl of warm and fragrant noodles when they get up early.🏠 Azhuang Xinyu Cuisine (Shangzuo Center Store)📍 Jinshui District-Shangzuo Center Block B 6th Floor (470 meters walk from Exit B of Nongnan Road Subway Station) #Food Xunweihui #Local food that can be eaten #Local specialty snacks

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First of all, I am from the Northeast. As a consumer, I have a relatively more say in the store&rsquo;s dishes. Banner slaves and executioners make noodles. Hometown people cook hometown dishes. They have the taste of hometown. Friends who like to eat Northeast cuisine must try ୧ (⁎˃ ◡˂⁎) ୨ꔛ♩ to listen to songs.

This Huadiao Drunk Chicken restaurant is quite famous in the surrounding area. It is really nice to come here for fun. I came here specially to eat today and it was quite good. The chicken here is very special.

阿莊地道豫菜(南龍湖店)

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