The most classic dinner party hotel in my heart. I used to think that I would only come to Deerle when I had a big table of wine, but later I would often want to come here with a few people. "Beijing Roast Duck" I think it is the best roast duck in Wenzhou, better than professional roast duck restaurants~ The chef slices the roast duck on the spot, and the skin and meat slices are divided into two parts. It is rich in fat and wrapped with ingredients. No one should not love it~ However, the remaining duck rack with pepper and salt is nothing special. "Cold dish crucian carp" My favorite cold dish is crucian carp!!!! The bones are crispy, the sauce is salty, sweet and sour, and it is super tasty. A must-order every time I come.