Lao Er Restaurant is located in an old house and is also one of the old houses in the ancient city. The owner did not create a very exquisite environment, but put a few low tables in the yard and a round table in the house, which became a so-called restaurant. The environment is not very good, but the taste is definitely worthy of a thumbs-up, and the amount of dishes will be adjusted according to the number of people, so there is no need to worry about waste even if you eat alone.

老二飯莊

🏠 Busan Yu and Bujinshidi Cultural Boutique Hotel, designed by Anlu Interior Designer and Chief Architect of the Chinese Design Institute, is now the premier top hotel in Busan, the ancient city that still retains the architectural style of 600 years ago. It is the highest quality in the country. Yunhe Grove Garden, Yuhe Mansion, Yuhe Yangzi Hotel... all are remarkable. 🌲 Yunnan cuisine has been on fire for many years. When I arrived in Yunnan, I knew that in different cities and villages, Yunnan cuisine had their own different, and each place had its own snacks and eating habits. The Qionglin Banquet Private House Restaurant in Yuhexuan is set in Lumingyuan. The large hand-painted Lushan City Jingtu on the wall is the Lushan version of the Qingming Shanghetu. It looks very interesting in detail and can find the location of Jinshidi. 🐏 [Dinner] A day of rich breakfast in Lushan starts, and the sweet soup ends at night, which is different every day. The restaurant produces both local Yunnan dishes and representative Huaiyang dishes, like chrysanthemum Wensi tofu (here is called Songyu &amp; chrysanthemum tofu), and braised lion head with seven thin and three fat points. The medicinal materials are fried in gold and then fried. It is crispy and delicious. The three-flavored dishes include steamed buns, local special sauce grasshoppers and peeled radishes. Your honey, my arsenic cream, the folded ear root, the people who like it can&#39;t let go, and the ones who don&#39;t like it can&#39;t avoid it. Drink a small cup of rice tea made with ginger and brown sugar, topped with glutinous rice. When locals get married, they have to drink bitter tea first, and then rice flower tea, which means bitter first and sweet. The lemon hand-tore chicken of cold dishes, the local practice of lamb belly mushroom steam pot chicken, the big tempura shrimp, and the local taste of the sliced skin duck, which is delicious. Green broad beans are called Luo Han beans in Lushan. It is a very homely and delicious dish, delicious and soft. 🍰 [Afternoon Tea] You can choose the afternoon tea dining place of the peace, whether it is a cafe, a jade pavilion or a tent in the big garden. We chose the Yuting in Lumingyuan, facing the afternoon sun, and eating Chinese and Western desserts in the translucent Yuting view. We can eat the fragrance of natural cream in one bite, as well as a rich fruit plate, Chinese fruit dumplings, coffee or tea. Qionglin Banquet Private House Dish 📍 Address: No. 56 North Street, Nanxun Town, Dali City, Yunnan Province #Dessert Afternoon Tea #Private Secrets in the City #Going to the place I still want to go

Located in a small alley on Housuo Street, it is open five hours a day, from 7am to 12pm. It once won the Shanghai World Guinness Record for &quot;the longest noodle in China&quot;. A small bowl costs 10 yuan, a large bowl costs 12 yuan, and you can also choose dry noodles. The taste is oily but not heavy. The toppings are fried meat and bamboo shoots, paired with chewy noodles, and some chives and chopped green onions. A hot bowl is very satisfying.

Walking on the stone road of the ancient city of Lushan, few people are missing, a party of peace, suddenly there is an inexplicable touch. It turned out that life can be so leisurely and comfortable, without fear, children&#39;s homework does not hinder the business of small shops, and local shops can also wash vegetables and make lunch, and chasing fame and profit has nothing to do with it. No whitewashing, no deduction, let alone franchise, simple and unpretentious, so good. #First trip in 2023

A long noodles are elastic, taste delicious, and the environment is not very good. This is the feature here.

The environment is quiet, the products are many, and the coffee is super delicious. . . .

老二饭庄位于一栋老宅当中，也是古城内老民居的参观点之一。老板并没有把环境打造得多么精致，而是十分接地气地在院内摆上几方矮桌，在屋子里摆上一张圆桌，就成了所谓的饭庄。环境算不得多好，但是味道绝对值得比上大拇指，而且会贴心地根据人数调节菜量，即使是一人食也完全不用担心浪费。

第一次到巍山彝族回族自治县来，这边的古城特别安静，非常的适合过来晒晒太阳，安安静静的过来住两天。这家店是客栈老板推介过来的就在博物馆旁边。整个店是由一个老院子构成，环境有点小差，不过看起来还是干干净净的，菜上的非常快，味道在这种地方应该还算可以。价格也不贵，也算不上便宜，随便吃吃没有问题。

It was my first time to visit Weishan Yi and Hui Autonomous County. The ancient city here is very quiet, and it is very suitable for basking in the sun and staying quietly for two days. This restaurant was recommended by the innkeeper and is right next to the museum. The whole restaurant is made up of an old courtyard. The environment is a little poor, but it still looks clean. The dishes are served very quickly, and the taste should be OK in such a place. The price is not expensive, but it is not cheap either, so it is fine to eat casually.

老二饭庄地处美食汇集的后所街转角处，初始以为是古民居进去发现很多人在里面进餐，生意相当好。店面本来就是百年古建筑，院子，古井，很有历史感。店内还有老板和斯琴高娃的合照。荷包豆口感很惊艳，我一般晚饭不吃太多，但竟然全部清盘了，乌鸡很入味，味道刚好。店员很勤快进进出出上菜，有些就蹲在古井旁用井水洗碗。古城排名这么靠前一开始还以为很贵，其实结账才70多，在巍山吃得又好又便宜。

Lao Er Restaurant

Located at the corner of Housuo Street, where food is gathered, I thought it was an ancient residence at first, but when I went in, I found that many people were eating inside, and the business was quite good. The store is originally a century-old ancient building, with a courtyard and an ancient well, which is very historical. There is also a photo of the boss and Siqin Gaowa in the store.

The taste of the puffed beans is amazing. I usually don&rsquo;t eat too much for dinner, but I cleared them all. The black chicken is very tasty and the taste is just right. The waiters are very diligent in serving dishes, and some squatted by the ancient well to wash dishes with well water.

The ancient city ranks so high at first that I thought it was very expensive, but in fact the bill was only more than 70. It is a good and cheap meal in Weishan.

这里是一个古民居参观点，品尝美食的同时还可以领略古建艺术。这是一家有烟火气息的古宅，一家人吃住做生意都在这里，虽然雕梁画栋已经有些破败，但仍不失低调的精美。就凭这一点，也值得一来了。泡茶洗菜的水都是院子里井水，清甜可口。菜的份量很足，很实在，当地人也都在这吃饭。两个人只能点两个菜一个汤，已经吃撑了，才花52。在此要特别提醒，不要眼大肚子小去操大款，点很多菜又吃不完全部倒掉，特别厌恶这样的陋习！

This is an ancient residential visit point, and you can enjoy the art of ancient construction while tasting food. This is an ancient house with a firework atmosphere. The family eats, lives and does business here. Although the carved beam painting building has been a bit dilapidated, it is still not lost in low-key exquisiteness. With this, it is worth coming. The water for making tea and washing vegetables is all well water in the yard, which is sweet and delicious. The portion of the dish is very large and very real, and the locals are also eating here. Two people can only order two dishes and one soup, and they have already eaten it, and it only costs 52. Here to remind, do not look big belly small to play big money, order a lot of dishes and eat not completely poured out, especially disgusted such a bad habit!

误打误撞地找到这个地方，没想到那么火，19点30分前，人满为患，需要排队等座！当然是味道很地道，好吃！服务也很热情，好像是家族式的，点菜也很原始，没有菜单！但环境一般，毕竟地方小！

I found this place by mistake. I didn&#39;t expect it to be so hot. Before 19:30, it was overcrowded and needed to wait in line! Of course, the taste is very authentic and delicious! The service is also very warm, it seems to be family-style, the order is also very primitive, there is no menu! But the environment is average, after all, the place is small!

老二饭庄位于巍山小吃街，以中餐为主，人均消费为45元，该店的招牌菜式有&ldquo;凉拌卤肉,炒刺老包,凉拌凉粉萝卜丝,凉拌茄子辣椒&rdquo;等，味道不错，都是非常的有特色也值得一试，而且很下饭，绝对是可以吃的饱饱的哈！

Lao Er Restaurant is located in Lushan Snack Street, mainly Chinese food, with per capita consumption of 45 yuan. The store&rsquo;s signature dishes include &ldquo;cold braised pork, fried old buns, cold powder radish silk, cold eggplant pepper&rdquo; and so on. It tastes good, it is very special and worth a try, and it is very good to eat. It is definitely a full meal!

老二飯莊

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