Zuma

The waiter can speak English. It is best to wear formal clothes when dining. In winter, you will be asked to take off your coat and hang it at the door for you. There is a 10% service charge, which will be automatically added to the bill. You can pay in cash. The dishes are good and taste delicious, but a little expensive.

ZUMA is back in Vladivostok, having reopened after a fire, and it's great. It's at a new address (Partizanskiy Prospekt, 44в), but it's even better. Zuma's main feature is fresh seafood with different flavors, and its team of professional chefs has been hand-picked over the years. The interior of the restaurant is divided into two halls, each with a different theme, including iconic artifacts, myths and stories. Each private room is independent and has a complete theme, allowing diners to choose a private room according to their preferences, full of imagination. There is a winding golden dragon on the ceiling of the hall, which is connected by a large round window. Zuma's waiters are warm and attentive, and there are many waiters, so you don't have to wait to get a response immediately. We were served by a very sociable and enthusiastic guy. There are many dishes that I like in the restaurant. I ordered a warm salad with crab sticks, which was very tender and juicy, with fresh vegetables, a light cream sauce, and super large pieces of crab meat. The sushi rolls looked like they came out of the pages of a fashion magazine, with fresh salmon slices, bright and juicy strawberries, and sweet and soft mango. I loved the combination, there wasn't too much cream or cheese in the rolls, and the seafood flavor wasn't overpowered by the seasoning. I would order these dishes again.

The old Zuma burned down, but fortunately, the new Zuma reopened. The chef is still the same, the team is still the same, and the dishes are the best in town. New address - Partizanskiy Prospekt, 44в, Vladivostok, Primorsky Territory

Zuma is a local NO1, it is to be booked at night, you can not book at noon, there is no Chinese menu, only English Korean Russian, you can speak English, it doesn't matter if you don't speak well, handsome guys and beautiful women will let you understand that even gestures are compared, or even drawing pictures, haha, so embarrassing. Four people ate 13140, seafood super fresh

A great value net red restaurant. There are three types of crabs, and the emperor crab is 2000 rubles and 1 kg, which is cheaper than the local supermarket. The waiter is very nice and will actively cooperate with you to take pictures and punch in. The dishes are rich and well-made. You can book online.