Tsovasar Restaurant

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Best Western Bohemian Resort

Best Western Plus Paradise Hotel Dilijan

Tsaghkadzor Marriott Hotel

Orsetto

Sevan Monastery

Sevanavank

Sevan Island

Surb Hakob Chapel

The classic fried duck liver is filled with a rich aroma from the time of serving. The chef is just right for the hot weather, the duck liver is crispy and the inside is soft and tender. And the original is paired with Japanese salt kumbu and grapes.

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