Taste is very good, tastes good, service is very good, environment is good

Le Pain Quotidien

The boss personally bought durian dumplings, beef sausage burgers 🍔, milk tea 🥤 hahahahaha burger Hard Rock Cafe😛 rich can invest in her restaurant 🍴 business will definitely not be bad ✨ hahahahahaha

I personally like the sweet and sour appetizer of the pre-scent tomato soup, masurira cheese, deep sea mandarin shrimp, basil buds; Main course seaweed potato pasta, small salmon sauce, ink powder and milk fragrant salmon, seafood clear soup, black olive powder, watermelon willow flowers in the seafood fresh sweet and tender, and the refreshing taste of seafood clear soup just to neutralize the slightly rich taste of salmon meat; In the last dessert, as a side dessert of the tiramisu sandwich, the sweet taste buds first opened, and as the main dessert of the liqueta cheese mousse, Sydney frost, crisp almond, dumpling sponge cake, the favorite Sydney frost, sweet and a touch of sour, and the frost is soft, The entrance is instant, as the end of a big meal, perfect

I really appreciate this restaurant very good staffs, atleast they can communicate speaking english. I love the steak, so tasty. I kinda loving here. Thank you! I will come next time with friends and family

No.4 of Fine Dining  in Moscow

Very good bakery, in addition to bread, desserts and coffee drinks are also available. Bread can be taken out, the price is still quite high. Desserts and coffee can be eaten in the restaurant, the environment is quite good.

挺不错的面包店，里面除了面包之外，甜品和咖啡饮料也是有的。面包可以外卖，性价比还是挺高的。甜品和咖啡可以在餐厅里食用，环境还是挺不错的。

味道很好，口感不错，服务态度很好，环境好

The place is consistent every where, from NYC to Moscow, great bread, lovely marmalade and nice juices!! The service is always ok and menu in English!!

These are all over Moscow. The one on Novinsky is a nice, quiet place for breakfast. Very clean. Excellent service. If there is a better pastry than the chocolate croissant for breakfast, I haven&#39;t tasted it. Oatmeal was very good. Omelet was outstanding. All the breads were excellent. Made a point of eating there about 4 times while I was in Moscow. Bought some goodies for later, too. You can&#39;t go wrong here.

Have been coming since &#39;07, primarily for nostalgic reasons, but also because the location is great, convenient jump off point to spend your day in the city after breakfast. The quality can vary from excellent to poor, primarily because the staff rotate which affects the device, plus the pastries can often be stale. My wife always asks, is the cake fresh from today, which pushes the waiter to give a newer slice. Sad but true, we always have to push for service.

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The Moscow Kremlin

Krasnaya ploshchad

State Historical Museum

Great Moscow State Circus

I personally like the sweet and sour appetizers of rich tomato soup, mozzarella cheese, deep-sea lobsters, and basil sprouts; the main courses include seaweed potato pasta, baby squid sauce, ink powder and milk-flavored cod, seafood broth, black olive powder, and capers, which are fresh, sweet and tender. The refreshing taste of the seafood broth just neutralizes the slightly rich taste of the cod meat; in the last dessert, the tiramisu sandwich as a side dessert first awakens the sweet taste buds, and the main desserts include ricotta cheese mousse, pear frost, crispy almonds, and hazelnut sponge cake. I love the pear frost the most. It has a light sour taste in its sweetness, and the frost is soft and melts in the mouth. It is the perfect ending to a big meal.

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