▪️ is in Lingshui! 100➕ per capita eat the wall out! Ming stall seafood aquatic production area, now fish and do ✅ 🈚 lack of catties and two less, fresh health 🈶 guarantee ✔️ bring family to eat 🉐 to the unanimous praise ～🔸 Australian Bolong Garlic Fan Aolong is really ju big ❗️ full of shrimp meat in the clamp! Too satisfied with the rich garlic fans, it is better to eat ✨ taste QQ bullet, it is difficult to imagine how happy to enjoy this one alone 🥹🔸 ruby fish meat is too fresh and tender, the entrance is instant, fresh fragrance silky 🤗 and the meat is prickly and less, there are two methods of steaming and braised. We chose the steaming and it was very delicious. Next time I try the braised 💕🔸 Spicy Flower Jiachuan style practice. I love the taste of 💞 Fresh fragrance ➕ Spicy, one after another, I can't stop at all ❗️ I even want to pack a piece to take home as a snack ～🐟 Xinwei Seafood Workshop (Ten Years Old Store) 📍 500 meters west of Narada Hotel Perfume Bay, Guangpo Town, National Road 98

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