[Location] In Tangkou Town, a luxuriously decorated restaurant. [Service] The order is all in the door and looks at the real thing. In the box on the second floor, the waiter didn&#39;t seem to have poured water. The teapot was out of water. Let us warm the pot by ourselves, but the hot water in the kettle smelled of plastic and the tea could not be covered. The food is very fast. [Taste] -Medicinal meal pumpkin: The first time I ate pumpkin like this, the sweetness of the pumpkin was a little salty when the outer skin came in, which was so delicious. -Diguo Chicken: Most people think the paste cakes are delicious.

老街坊徽菜

At the foot of Huangshan Mountain, I found a treasure hotel Huangshan Yicui Hotel. The low-key and calm black tone is lined with the hotel&#39;s luxurious atmosphere, exquisite interior decoration, warm facilities, massage chairs to relieve fatigue, game consoles to relieve sleep..., breakfast is rich and exquisite, there is a Chinese restaurant on the first floor of the hotel, Mainly managed by star hotel chefs, unlimited dishes, fresh ingredients, good color and taste, worth a try

No.13 of Local Restaurants in Huangshan

This is the first dinner in the soup. One person didn&#39;t know what to eat. I compared the surrounding shops. Their home was the cleanest and most comfortable and went in. After sitting down, I searched it, and the taste and service evaluation were really very high. Huangshan Sanxian, Huangshan Mou, Huangshan fungus and many fresh ingredients fried together, natural fresh, acid with fresh.

Just arrived at the scenic spot and didn&#39;t know which store was good, just looked at the guide and the store was popular. There were many people. &quot;Huizhou stinky carp&quot; is a local specialty, similar to grilled fish, smells stinky, and the meat is delicious and odorless. &quot;Fresh stewed meat slices&quot; tender meat slices, crispy braised slices first, seasonal dishes are delicious.

The environment there is estimated to be the best in this area, elegant and distinctive. The boss is super good, promised that we are not more than 50 per person, and really gave us a lot of discounts. The dishes are really delicious, so that when I chose another home the next day, I still regretted not going to his house.

This street may be the most lively street in town. The location of the restaurant is very good. The store is very large. I saw that the store was very popular and I went in. The proprietress was super good! Warm and hospitable! Come over from time to time to ask how the taste is, and the habit of eating or not. Will do business! And the waiter service attitude in the store is really very good, making you feel very warm and comfortable, the dishes make you feel too delicious, the stinky carp is garlic meat, smooth and tender (unfortunately it is too late to take pictures and eat them)! Ono dried roast meat is a special feature to try! The dried bamboo shoots taste very good and the braised meat is full. Anhui cuisine is still very delicious haha! The environment is good. A worthwhile trip!

We ordered some home-cooked dishes in a hurry, the taste is good, the price is affordable, and we will come to see the specialties at night...

【位置】汤口镇上，一家装修挺豪华的餐厅。【服务】点菜都是在一进门，看着实物点。二楼包厢，服务员好像没有倒过水，茶壶没水了，让我们自己暖壶倒，但暖壶里热水一股子塑料味，茶叶也盖不掉。上菜挺快。【口味】-药膳焗南瓜：第一次这么吃南瓜，南瓜的清甜过上外皮焗进来的一点咸味，太好吃了。-地锅鸡：大部分人觉得贴饼子好吃。

来到黄山不知道哪家店，哪个菜好吃，团购套餐吃吃吧。&ldquo;招牌跳水鱼&rdquo;，个头不小的淡水鱼，放置于不锈钢盘中，加入几块嫩豆腐，汤鲜肉嫩，唯一缺点就是刺多，吃时一定小心。&ldquo;明炉毛豆腐&rdquo;，当地特色菜，第一次吃，口感糯糯的，味道清淡。&ldquo;竹荪菌王煲&rdquo;，竹荪、蘑菇、枸杞等好食材，汤的美味怎能不好喝。

When I came to Huangshan, I don&#39;t know which store and which dish is delicious. Let&#39;s eat the group purchase package. &quot;Signature diving fish&quot;, fresh water fish that is not small, placed in a stainless steel plate, add a few tender tofu, soup fresh meat tender, the only drawback is that there are many thorns, be careful when eating. &quot;Mingluo Maofu&quot;, local specialties, the first time to eat, taste delicious, light taste. &quot;Bamboo fungus Wang Yu&quot;, bamboo shoots, mushrooms, wolfberry and other good ingredients, how can the delicious soup not be delicious.

到黄山的第一顿晚餐，翻看了好多评价订的这家&ldquo;老街坊&rdquo;，离名宿也很近，步行5分钟就到了。&nbsp;餐厅在路口一整幢3层楼建筑，徽派风格的装修，进门右手边就是点餐区，有砂锅土灶、明档、家常菜牌等&ldquo;所见即所得&rdquo;的菜品，因为我们是团购的套餐，所以这一环节没有过多体验。&nbsp;左侧是大厅区，座位很多，吊顶是蓝天白云的设计，餐具是蓝色调的徽派建筑景色，让人很是心情愉悦和放松！服务员给我们安排了一张大圆桌，下单后没多久就陆续上菜了，效率是真的高！！&nbsp;石耳炒蛋（48）：黄山的&ldquo;双石&rdquo;之一&mdash;&mdash;石耳。原以为是&ldquo;地衣&rdquo;类的食品，正好被服务员听到了，然后立马给我们&ldquo;科普&rdquo;两者的区别：地衣生长于雨后的石板石缝中，石耳生长于悬崖峭壁的石缝中，营养价值和市场价值也不同。&nbsp;石耳炒蛋是比较经典的做法，有养心安神，补血，滋阴润燥的功效，适宜多种人群食用呢。加了大葱叶和红椒后，整盘菜色香味俱全！&nbsp;新安小鲜虾（78）：概念中的&ldquo;新安江&rdquo;是淳安至建德段的水系，这次做了黄山的攻略以后才知道，黄山才是新安江的水源地！鱼米之乡的江南，也盛产江河鱼鲜，用新安江的河虾做的葱油爆虾，味道真的是绝绝子~~~~~~~~&nbsp;秘制臭鳜鱼（118）：来黄山必尝的臭鳜鱼，大小在一斤左右，鱼肉鲜嫩，说是&ldquo;臭&rdquo;鳜鱼，但其实只是古时候流传下来的保存鱼鲜的做法，加工后基本没有异味，就想臭豆腐和榴莲的性质，闻着臭吃着香！&nbsp;笋干烧肉（58）：也是黄山的家常菜之一，五花肉切小块，与腊笋在大锅里炖，笋的清香和肉香互相糅合，下酒下饭皆适宜。&nbsp;明炉毛豆腐（38）：毛豆腐是用食用菌丝培育出来的，实物有点辣眼睛，但徽州人用毛豆腐制菜后，保证让吃货们欲罢不能！炸着吃，蘸酱吃原味；炖着吃，加入各种佐味，吃鲜香。&nbsp;竹荪菌王煲（68）：竹荪与各种菌类炖汤，即便没有放调料，依旧能鲜出天际！店家竟然还有免费续高汤的服务，太过惊喜！&nbsp;时令蔬菜（18）：清炒青菜，大鱼大肉之后如同甘霖般爽口。烹饪的火候恰到好处，菜已断生，色仍碧绿！&nbsp;整个用餐过程都很愉悦，因为服务员全程会把服务做在我们的需求之前&mdash;&mdash;开水烫餐具、及时加茶水，甚至连我们喝酒后还主动递给我们一份炒花生~~~~~~~~真的太爱这家店了，安利给小伙伴们！

The first dinner in Huangshan, I looked at the &quot;old neighborhood&quot; booked by a lot of reviews, and it was also very close to the famous hotel. It was only a 5-minute walk away. The restaurant is in a 3-story building at the intersection, decorated in Huizhou style. On the right hand side of the door is the ordering area. There are casserole stoves, Ming stalls, home-cooked dishes such as &quot;what you see is what you get&quot; dishes, because we are group purchase packages, so this link does not have too much experience. On the left is the lobby area, there are many seats, the ceiling is the design of the blue sky and white clouds, the tableware is the blue Huizhou architecture scenery, people are very happy and relaxed! The waiter arranged a large round table for us. It didn&#39;t take long after the order was placed. The efficiency was really high! ! Shi&#39;er scrambled eggs (48): Huangshan &quot;double stone&quot; one of the stone ear. Originally thought to be &quot;lichen&quot; food, just heard by the waiter, and then immediately gave us the difference between the two: lichen growth in the slate stone seam after the rain, stone ear growth in the stone seam of the cliff, nutritional value and market value are also different. Stir-fried eggs are more classic practice, with the effect of rejuvenating, blood replenishing, moistening and moistening, suitable for a variety of people to eat. After adding large onion leaves and red pepper, the whole dish is delicious and delicious! Xin&#39;an Xiaoxian Shrimp (78): The concept of &quot;Xin&#39;an River&quot; is the water system from Wei&#39;an to Jiande Section. This time, I did Huangshan&#39;s strategy before I knew that Huangshan is the water source of Xin&#39;an River! The south of the Yangtze River in the hometown of fish and rice is also rich in fresh river fish. The scallion oil shrimp made of Xin&#39;an River shrimp is really a must-have~~~~~~~~ Secret stinky trout (118): The stinky trout that you must taste in Huangshan is about a catty. The fish is fresh and tender. It is said to be &quot;smelly&quot; trout. But in fact, it is only the practice of preserving fish fresh in ancient times, and there is basically no smell after processing. I want to smell the tofu and durian. Dried roast meat (58): It is also one of Huangshan&#39;s home-cooked dishes. The pork is cut in small pieces and the bacon is stewed in a large pot. The fragrance of the stew and the meat are combined with each other. Mingluo Tofu (38): Tofu is cultivated with edible fungus, the real thing is a bit spicy eyes, but Huizhou people use hairy tofu to make vegetables, ensure that the foodies can not stop! Fried to eat, dip sauce to eat the original flavor; simmer to eat, add a variety of flavors, eat fresh fragrance. Bamboo fungus Wang Qian (68): Bamboo and various fungus soup, even if there is no seasoning, can still fresh out of the sky! The store even has a free service to continue the soup, too pleasant! Seasonal vegetables (18): fried vegetables, big fish and meat are as refreshing as Ganzi. The cooking fire is just right, the dishes have been broken, the color is still green! The whole meal process is very pleasant, because the waiter will do the service before our needs, boil water to iron tableware, add tea in time, and even take the initiative to hand us a fried peanut after drinking~~~~~~~~ I really love this store too much, Amway to the friends!

芜湖！黄山这家徽菜&nbsp;我可以吃上一整个月他家跟其他传统的徽菜馆不太一样有正宗的徽菜&nbsp;也有🤡很多融合菜味道简直在我们的味蕾上&nbsp;不分享出来怎么可能！🙌老街坊徽菜(黄山店)💐汤川路兆成天地B1幢D号🌼干锅大肠大肠处理的很干净&nbsp;干锅的做法好香料放的很足&nbsp;麻辣鲜香&nbsp;根本停不下阿大肠卤的hin不错&nbsp;然后干锅增香🌼农家刀板香肉质肥瘦相间&nbsp;口感香嫩单独食用有点咸&nbsp;需要配着荷叶饼一起吃夹着其他菜一起吃&nbsp;味道也很不错🌼干锅葛皮粉最畅销的一家店&nbsp;味道很不错跟猪皮很像&nbsp;软软糯糯的&nbsp;干锅更香

Wuhu! Huangshan, this Anhui cuisine, I can eat for a whole month. His family is not the same as other traditional Anhui restaurants. There are authentic Anhui dishes. There are also 🤡. Many fusion dishes taste like our taste buds. How can it be possible not to share them! 🙌 Laojiefang Anhui cuisine (Huangshan Store) 💐 Tangchuan Road Zhaochengtiandi B1 Building D 🌼 Dry pot large intestines are very clean. The dry pot is very good. The spices are very spicy and fresh. The hin of the big intestines is good. Then the dry pot is fragrant.🌼 Farm knife board fragrant meat is fat and thin. It&rsquo;s a bit salty to eat alone. You need to eat with lotus leaf cakes and eat with other dishes. The taste is also very good. 🌼 The best-selling store in dry pot Gepi powder tastes very good. It is very similar to pig skin. The soft and soft dry pot is more fragrant.

🎈组团到黄山旅游一定要做好行程规划🎈 💖：🚄高铁抵达黄山站后，然后直接前往黄山景区；宿景区 🌃 💖：👀游览黄山核心景区：莲花亭、天都峰、莲花峰、迎客松等，宿山顶（早上看日出） 💖屯溪老街 - 徽州古城 - 屯溪水街 - 黎阳 in 巷💖西递古民居 - 宏村 - 南湖书院 - 月沼 💖黄山风景区 - 始信峰 - 猴子观海 - 光明顶 💖光明顶日出 - 西海大峡谷 - 百步云梯 - 迎客松 🍱黄山美食合集： 🌟望湖土菜馆：虽说是土菜馆，但风格古色古香，口感鲜嫩的臭蹶鱼，还有独特的毛豆腐，笋尖煲嫩到不行~去宏村必打卡😜 🌟老街坊徽菜(汤口店)：排名 No.1 的徽菜，跳水鱼很好吃，里面的嫩豆腐很入味！鱼汤都要喝光的节奏！笋干烧肉非常下饭👍 🌟黄家徽府菜：环境非常棒！值得打卡的老店，各种徽菜都不让人失望，分量十足，性价比真的很高👏 🌟徽香源食府：很有风味的本地餐厅，装修典雅又充满了特色，菜品创意十足，臭鳜鱼、毛豆腐也都好好吃，喜欢~🤩

🎈 Groups to Huangshan must do a good job in itinerary planning 🎈 💖: 🚄 After the high-speed rail arrives at Huangshan Station, then go directly to Huangshan Scenic Area; Su Scenic Area 🌃 💖: 👀 Tour Huangshan Core Scenic Area: Lotus Pavilion, Tiandu Peak, Lotus Peak, Welcome Song, etc., Sushan Mountain (watching the sunrise in the morning) 💖 Tunxi Old Street - Huizhou Ancient City - Tunxi Water Street - Liyang in Lane 💖 Xidi Ancient Residence - Hongcun - Nanhu Academy - Moon Marsh 💖 Huangshan Scenic Area - Start Xinfeng - Monkey Viewing the Sea - Guangmingding 💖 Guangmingding Sunrise - Xihai Grand Canyon - Baibu Yunti - Welcome Pine 🍱 Huangshan Food Collection: 🌟 Wanghu Tu Restaurant: Although it is a local restaurant, the style is antique, the smelly stinky salmon with fresh taste, and the unique hairy tofu. The tip of the bamboo shoots is too tender~ You must check in to Hongcun 😜 🌟 Lao Neighbour Anhui cuisine (Tangkou Store): The Anhui cuisine ranked No.1, the diving fish is delicious, and the tender tofu inside is very tasty! The rhythm of fish soup must be drunk! Dried bamboo shoots are very good for dinner 👍 🌟 Huangjia Huifu cuisine: the environment is very good! The old store worth punching in, all kinds of Anhui dishes are not disappointing, the weight is full, the price is really high 👏 🌟 Huixiangyuan Restaurant: a very flavorful local restaurant, elegantly decorated and full of characteristics, the dishes are full of creativity, stinky salmon, hairy tofu are also delicious, like 🤩

最近爬山爆火趁着假期拉着朋友就往黄山冲爬了两天，最后下山后被这桌徽菜拿捏了-▪️铁板葛粉皮味道咸鲜，酥脆可口，热气腾腾得吃下去超级鲜美呢！也是很有特色的一道菜！▪️干锅大肠大肠嫩滑可口，配上米饭超级下饭，属于既下饭又下酒的美食！▪️红烧石斑鱼鱼肉很新鲜，很有滋味，是一条条小的那种石斑鱼！入口即化，非常好吃！▪️砂锅酥骨凤爪鸡爪软烂可口，嗦起来特别爽，爱吃鸡爪的朋友有福了呢！吃起来真的很上头！-🏠老街坊徽菜📍汤川路兆成天地B1幢D号

Recently, the mountain climbing burst into flames while pulling friends to Huangshan for two days, and finally got down the mountain by this table of Anhui cuisine -▪️ Teppanyaki powder skin tastes salty, crispy and delicious, and it is super delicious to eat with steaming heat! It is also a very special dish! ▪️ The large intestines in the dry pot are tender and delicious, and the rice is super rice. It is a food that is both rice and wine! ▪️ The braised grouper fish meat is very fresh and tasteful. It is a small grouper! The entrance is instant, very delicious! ▪️ Casserole Hub Bone and chicken feet are soft and delicious, it is very cool to pick up, and friends who love to eat chicken feet are blessed! It tastes really top! -🏠 Lao Neighbour Anhui cuisine 📍 Tangchuan Road Zhaocheng World B1 Building D

在黄山吃的最满意的一顿！这简直就是我心中黄山top.1风格满满的设计感🤩地理位置也很优越👌菜品也非常有特色😍服务态度简直一流🥰本地口碑也很好噢😯一餐饭，不仅仅是满足口腹之欲，更是心灵的滋养。这里的每一道菜，都诠释着对生活的热爱和尊重😋点单分享🔆干锅大肠分量很足。每一节肥肠都外焦里嫩，肥而不腻。吃起来真的很上头🔆笋干烧肉笋干的口感吃起来很爽口，脆脆的。肉的味道鲜美，肥而不腻。这两个结合起来简直就是最佳cp🔆黄山一蕨蕨类的口感很新奇，脆脆的，爽滑脆嫩。🔆青椒土豆丝一道菜，满满的家常味，满满的回忆～酸辣可口，口感爽脆🏡老街坊徽菜🕑营业时间10:00-21:30📍汤川路兆成天地B1幢D号距食全食美精品酒店20m

The most satisfying meal in Huangshan! This is simply in my heart Huangshan top.1 full of style design 🤩 geographical location is also very good 👌 dishes are also very distinctive 😍 service attitude is simply first-class 🥰 local reputation is also very good 😯 a meal, not only to satisfy the appetite, but also the nourishment of the soul. Every dish here interprets the love and respect for life 😋 Order sharing 🔆 The large intestines in the dry pot are very large. Every fat intestine is tender and tender, fat and not greasy. It really tastes great. The taste of dried pork stew is very refreshing and crispy. The meat tastes delicious, fat and not greasy. The combination of these two is simply the best cp 🔆 Huangshan a munch taste is very novel, crisp, crisp and tender. 🔆 A dish with green pepper potato shreds, full of home-cooked flavor, full of memories ～ Hot and sour, delicious, crispy taste 🏡 Old Neighbour Anhui cuisine 🕑 Business hours 10:00-21:30📍 Tangchuan Road Zhaocheng World B1 Building D 20m from Quanshimei Boutique Hotel

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