The taste is good, the family and friends, you can enter the store when you have time, and you must feel very tasteful to taste it.

苗穎竹蓀鵝

When I went to Cangzhou , I saw that the street was full of donkey meat. There was a way to say that the dragon meat in the sky was donkey meat on the ground. The taste of donkey meat was indeed different. I specially chose this donkey fire village. The donkey meat was burned. I heard from the locals that his reputation was not bad and the taste was really delicious.

Where to go in the middle of the night? Preferred Juxin Pigeon City! Grilled pigeons taste good!

I came here for the second time. I brought my colleagues in Beijing. The taste was not to be picked. It was a first-class donkey meat fire in the river. [Taste] The outer and inner are tender [Environment] The environment is antique, there is a sense of history, and the door is very stylish [Service] is more enthusiastic

The most famous thing in Hejian is donkey meat, so when you come here, you must go and taste it. The environment of this store is not bad, the restaurant&#39;s food is a full donkey banquet, donkey meat fire, donkey broth, all donkey platter, donkey hoof...

The authentic Hejian time-honored brand, the boss said that his own home to make donkey meat fire is an ancestral craft, at first to the market, later came to the city to open a store, dry for more than 20 years. I ordered some dishes to taste, all of them are stir-fried dishes made in various parts of the donkey. It&#39;s really good, quite local characteristics of Hejian. Especially his donkey meat fire, as a donkey meat fire iron powder, really have not eaten better than this! Recommend it!

口味不错，举家亲朋好友，有时间可以进店，品尝一下一定觉得很有味道。

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