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青城老媽蒸汽石鍋魚

青城老妈蒸汽石锅鱼
4.4/58 Reviews
PHP341
Hot Pot
Open Now|09:30-22:00
18628330702
648 Guanjing Road (Jianxing Intersection)
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What travelers say:
head-img
Is it really a steaming fish? , the proprietress is holding the stopwatch to calculate the steaming fish time, when the pot fish is opened, the fish is killed, the kitchen is cleaned and cut, steamed fish, the seasoning is now operated on our eating table, the water is still poured Qingcheng Mountain mineral water. The whole process is about 10 minutes. The fish that is steamed like this is really much more tender and delicious. However, I think the taste is a bit salty. Overall it is good.
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