Baoshan Food Collection|How many times do I return to Baoshan for this mouth &quot;What is delicious in Baoshan?&quot; I have a say in this point. I have been to Baoshan many times and share a few old shops I have brushed, and locals often go to are worth a try!.. &middot;1 River Tu Supply and Marketing Agency Restaurant|The old store that locals basically know. The signature dish ribs and pepper liver are really huge and delicious, and no substitute has been found so far. Other home-cooked stir-fry is also closed without stepping on thunder. The key is cheap and large. The boss is also very enthusiastic. Every time I go back to Baoshan Railway, I punch in. Recommended to eat while hot in the store! taste better! Recommended: ◆ ribs &bull; pepper liver &bull; Jingtou spicy fried meat &middot; thin bean powder. 2Yongchang Huoyu beef | I have tasted his Kunming branch, and the taste is far from Baoshan main store. The beef is large and fragrant, the bibimbap soup is superb, and Baoshan people also like to hot mint. The leeks are refreshing and greasy, so delicious that they want to be packed and taken away. Recommended:&middot;Beef hot pot &bull; Sour leeks.3Myanchang Tea Garden|Fried rice fried noodles taste the same, the spice taste is pungent, and the amount is also very large. The baked Luda condensed milk tastes heavy and sweet, but the bread slices are really fragrant. Banana egg dumpling cakes are super full of ingredients, but it will be a bit greasy to eat more. Recommended: &middot; Fried rice/fried noodles &middot; Buluda &middot; Banana egg dumpling cake 4 radiant early | braised beef soup is really good, each fine rice noodles is wrapped in soup, there are many types of condiments can be added by yourself, beef balls are tender and flexible. It is partial but foreigners are also acceptable. Recommended: &middot; braised beef fine rice noodles &bull; beef small balls 5 chicken soup stewed rice noodles|Every time I go, I will queue for a long line of breakfast. The stewed meat is thin, the stewed meat is fat, there are many kinds of hats, and the soup is really delicious. Recommended: &middot; Steamed pork fine rice noodles &middot; 6 Shangxiang Street Baoshan chicken skin roll powder | Although it is an unnamed shop, it can be directly navigated. The filling in the roll powder is wrapped with sauce fans and bean sprouts, salty and fragrant, every time I start two. Open the door in the afternoon, it is recommended to go early, because the chicken skin roll powder is really popular. Recommended: &middot; chicken skin roll powder &middot; small roll powder &middot; 7 Liji drink | This yogurt purple rice dew is the best I have ever drunk (no exaggeration), purple rice is soft but chewy, yogurt is refreshing and sweet, the best partner in summer. Other drinks are slightly average. Recommended: &middot; yogurt purple rice dew

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Baoshan buffet is worth eating! 1 Shangya buffet western restaurant buffet &quot;fish fresh&quot; new upgrade - boiled seafood, freshly cut sashimi, steamed raw - all unlimited sashimi choices include Norwegian salmon, tuna, Greek salmon, etc. lined with ice plates, the dishes are full of fairy spirits and you can imagine its fresh taste before you eat it. Pink and tender sashimi, go down, cool, delicious, but stay on the tip of the tongue crab, green shrimp, octopus and other seafood, and more than ten kinds of shellfish are dazzling, everything is mouth-watering, fresh cut grain-feeding yellow beef selection dragon, snowflake, Wuhuayu and other parts and there is a small hot pot to cook by yourself to enjoy in addition to the original cut Philip steak, steamed point, hot brine, celery seasonal vegetables, fresh fungi, stewed chicken, sushi dessert, fruit, such a buffet is too cost-effective, hurry up The next experience of unlimited enjoyment

Yunnan Baoshan by car around the country~ Huoyu beef can be tried~ Qinglong Street can be visited~ Baoshan Coffee is worth a try~# Yunnan self-driving tour #Self-driving tour #Yunnan Baoshan #Baoshan coffee #Baoshan Qinglong Street

The environment is good, the taste is good, the most important thing is that the service attitude is very good!

#Monthly special plan Baoshan is located in the southwest of Yunnan, adjacent to Dali. There is a small summer city with comfortable summer temperatures. It is Baoshan City to come to Baoshan. You must experience the ancient street style here. Qinglong Street, Banqiao Ancient Town, has a thousand-year history. There are not many tourists. Very good ancient town culture is retained. The Jiangnan architectural style of the Ming Dynasty was retained. Free tickets to attractions: Wutong Walk Yin, Yongzi, Jiama wood prints and other non-genetic inheritance. The block also retains many century-old brands and shops, Guixiang Building and Zhilanxuan. Food guide: sugar residue water, papaya water, and fire meat sold along the street. Traffic strategy: bus 15, get off at Banqiao Bus Station, walk 15 minutes to Qinglong Street. Yunyan Reclining Buddha, built in Tang Dynasty attractions: cliff stone cave, jade lying Buddha, release pool lying Buddha Temple is a cliff stone cave, the temple is carved on the basis of stone cave, two temples inside and outside, a jade lying Buddha in the hall. There are swarms of eels in the release pool. The fish here eat melon seeds and will vomit shells, also known as a great wonder of the temple. The existing Yunyan Reclining Buddha Hall, Mountain Pavilion, Grand Hall, Second Hall and Reclining Pool and other architectural landscapes. Tickets are free. Traffic guide: 23 bus, get off at the Reclining Buddha Village. The cost is 1 yuan. Bajie Temple is the only temple in the country that worships the pig Bajie. A typical Bai courtyard, both courtyards are three squares and one wall layout. Attraction guide: the front hall is the Great Palace, the partial hall is the Bajie Palace, and the main hall is the Guanyin Palace. Bajie Temple has a statue of Bajie Temple. The 23rd of the first month of each year is the temple fair of Bajie Temple. Address: Xizhuang Village, Banqiao Town, Longyang District, Baoshan City: Free transportation: Baoshan No. 23 bus, Xizhuang Station, get off at 1 yuan. #A good place to escape the summer heat #Spring to play some flowers

Specially drove seven or eight kilometers to eat Baoshan, this old store for more than 30 years. The name is very old. The &quot;supply and marketing agency&quot; may not feel much after the 90s, but people who have experienced the planned economy know it. The restaurant is in a small town, many locals are eating here, and there are still people coming at 8 o&#39;clock in the evening. Their order is on a large white plate, put your order ingredients in, this is the first time I have seen this way. Scallion and ginger fried meat, cold pepper eggplant, hot meat, roast skin, pepper liver, fried ribs... Every dish is very delicious, I heard from the proprietress that the ingredients are bought by yourself, absolutely only good, do not add seasonings randomly. Especially recommended &quot;fire meat&quot;, &quot;pepper liver&quot; and &quot;fried ribs&quot;, fire meat is said to have the best taste in their home, put radish silk and sufficient seasoning to mix very distinctive. The pepper liver looks black, but the aroma is fragrant and burnt, whether it is rice or wine is very first class. The fried ribs are wrapped in sesame seeds, and the fire is just right, and the squash is not greasy. This old taste of locals eating is now the second generation of people. When you finish the meal, you will see the proprietress skilled in using the abacus to calculate the account, listening to the sound of dialing the beads, and feeling as if it was really eaten decades ago. The weight is sufficient, the price is also affordable, and the five-one-vegetarian wine is only 160 yuan.

专门开了七八公里车，去吃保山这家三十多年的老店。名字就很有年代感，&ldquo;供销社&rdquo;可能我们90后不太有感觉，但经历过计划经济时期的人来说都知道。饭店在一个小镇上，许多当地人都在这吃，到了晚上八点多还有人在来。他们家点菜是在一个大白盘子里，把你点的食材放进去，这种点菜方式我还是第一次见。葱姜炒肉、凉拌烧椒茄子、火烧肉、烧皮、椒肝、炸排骨&hellip;每道菜都挺好吃的，听老板娘说食材都是自己亲自去买的，绝对只用好的，不乱加调料。特别推荐&ldquo;火烧肉&rdquo;、&ldquo;椒肝&rdquo;和&ldquo;炸排骨&rdquo;，火烧肉据说河图他们家的味道最好，放了萝卜丝和充足的调料来拌很有特色。椒肝看起来黑糊糊的，但是香气扑鼻、焦香入味，不管是下饭下酒都很一流。炸排骨外面裹了满满的芝麻，火候恰到好处，惹馋不油腻。这种当地人吃的老味道，现在已经是第二代人在做了，吃完饭结账的时候，你会看见老板娘熟练的用算盘来算账，听着拨动算珠的声音，觉得好像真在几十年前吃饭一般。分量足、价格也实惠五荤一素还带酒不过160块。

保山美食合集|多少次回保山就为这一口「保山有哪些好吃的？」这点我还蛮有发言权的来过保山的次数也不少分享几家我已经N刷过的、本地人常去的老店无论旅游或出差都值得一试！. .&middot;1河图供销社饭馆|本地人基本都知道的老店。招牌菜排骨椒肝真的巨巨巨好吃，至今没找到替代品。其他家常小炒也是闭眼点不踩雷，关键便宜量又大，老板还特热情，每次回保山铁打卡。推荐店内趁热就餐！味道更好！推荐：◆排骨&bull;椒肝&bull;晶头辣子炒肉&middot;稀豆粉.2永昌火瓢牛肉|尝过他家昆明分店，味道远没有保山总店的好。牛肉量大香浓入味，汤汁拌饭超绝，保山人还喜欢烫个薄荷。腌菜清爽解腻，好吃到想打包带走。推荐：&middot;牛肉火锅&bull;酸腌菜.3缅昌茶苑|炒饭炒面味道相同，香料味扑鼻，量也很大。泡鲁达炼乳味重，偏甜，但面包片真的很香。香蕉鸡蛋甩饼用料超足，只是吃多会有点腻。推荐：&middot;炒饭/炒面&middot;泡鲁达&middot;香蕉鸡蛋甩饼4焕傣味早点|红烧牛肉的汤真的好绝，每根细米线都裹满了汤汁，佐料种类多可以自己加，牛肉丸子嫩滑有弹性。偏傣味但外地人也好接受。推荐：&middot;红烧牛肉细米线&bull;牛肉小丸子5鸡汤耙肉米线|每次去都会排长队的一家早点，焖肉是瘦的，耙肉是肥的，帽子选择很多种，汤真的好好喝。推荐：&middot;焖肉细米线&middot;6上巷街保山鸡皮卷粉|虽然是无名小店但直接导航就能到，卷粉内馅是裹满了酱汁的粉丝和豆芽，又咸又香，每次我都两个起步。下午才开门，建议早点去，因为鸡皮卷粉真的抢手。推荐：&middot;鸡皮卷粉&middot;小卷粉&middot;7黎记饮品|这家的酸奶紫米露是我喝过最好喝的(没夸张)，紫米软糯但有嚼劲，酸奶清爽冰甜，夏日最佳伴侣。其他饮品就略显一般。推荐：&middot;酸奶紫米露

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