Caffe Damiani Pasticceria

Food was very different from traditional Italian but was delicious. It was definitely a seafood restaurant. We had salmon tuna tacos and a plate of carpaccio.then shared a pasta with mussels. Our secondi was a fish fillet with potatoes. We also had the fried vegetables. They are so light and tasty.  Nothing like fried US food. Dessert was a crema. Entire meal was tasty and service was great. Very helpful and friendly.

The place is decorated in a beautifully medieval way and the city is also beautiful. I felt as if I was actually taken back into the medieval period. We don&#39;t find anything as great as this place in the U.S. Also, I was surprised the food was actually very good too. And I appreciated the beautiful medieval music that was playing in the background which made the place seem more authentic. The chef that served us the food is also very nice! We will definitely be coming back again. Thank you for this great experience!

Caffe Damiani Pasticceria

Reviews of Caffe Damiani Pasticceria