HA JIU HAI

Come to Meng restaurant to taste their roasted whole lamb, the northwest flavor of the lamb is indeed good, more thick than the north taste, and the restaurant waiter will also sing and dance, too warm.

It is very face-to-face to entertain guests and banquet guests here. The restaurant is spacious and bright, and the decoration is extremely local. And the small decorations in the private room are also very particular, all small dolls in ethnic costumes, children love it.

💫 Tongliao, a city that can feel the culture, grassland and desert style of Inner Mongolia without going far. The area is sparsely populated, the city is clean, and you can taste local specialties. It is a good choice for short trips. 📍 Routine: Dalian-Tongliao-Naiman Banner Baogutu 📍Day1 Dalian-Tongliao: Driving 6.5 hours, we set off at noon and arrived at night to eat directly. 📍 Day2 Tongliao-Naiman Banner Baogutu: There are two major deserts around, Kuren and Naiman. We chose Naiman Banner Baogutu, which is an hour's drive away. It is recommended to arrive in the afternoon and check in other scenic spots around in the morning. For the detailed guide of Baogutu Desert Park, see the next article. 📍 Food: Be sure to eat an authentic Mongolian meal and mutton hot pot, the mutton here is delicious and not expensive, and the milk tea is sweet. The restaurants we went to were recommended by locals: 1️⃣ "Hello Hi" (Meng Food), the store decoration is very ethnic, you can also order singing and dancing performances, there will be Mongolian Miss Sister to give you Hada Mongolian dance, live singing authentic Mongolian folk songs. 2️⃣ "Sai Waitianrun" (mutton hot pot + barbecue), mutton needless to say, it is highly recommended to roast milk tofu, Mongolian pie. 📍 Essential items: sun protection, mosquito repellent, sun hat #Surrounding tour peace of mind #Self-driving tour #Summer self-driving good place

The decoration combines strong Mongolian elements, from the yurt-shaped card seat to the cloth decoration, which reflects the national customs everywhere. During the meal, you can enjoy the singing of Mongolian folk songs, Mongolian dance performances, and even experience the sense of ritual of Miss Mongolia to offer Hada 🧣, and instantly close the distance from the grassland culture. There is also a separate yurt room on the third floor, suitable for family or group dinners, excellent privacy, and you need to pay for the performance in the private room. Pot milk tea ｜ must order the signature milk tea pot, salty and silky milk tea with milk skin, fried rice, and beef dried beef, is the soul drink of Mongolian food. The first attempt may need to adapt to the salty mouth, but the feeling of fullness is very strong, especially suitable for other dishes. Carbon roast lamb chops ｜ Carbon fire temperature instantly locks the skin of lamb chops, forms a crisp shell of golden micro-char, emits a "cockroach" sound when biting, mixed sheep oil drops the smoky atmosphere stimulated by the charcoal fire, the slow roasting of the charcoal fire makes the muscle fibers stretch but not loose, retaining delicate texture, The softness of the entrance is instant and the chewiness of the slight rebound forms a wonderful balance. Yellow rice cold cake ｜ cold cake with sweet-sour sweet-sweet sweet-sweet is a great dessert to relieve the greasy, and even packaged as a souvenir. Not only a restaurant, but also a window to understand Mongolian food culture and Tongliao style. From the grassland flavor on the tip of the tongue to the immersive national atmosphere, it provides us with a multi-faceted experience of vision, hearing and taste. If you plan to visit Tongliao, this Mongolian restaurant is worth listing. #Taste the authentic old brand #Local food to eat #My late night canteen #City Humanities Notes #Gourmet Forest Restaurant punch in

👍️ Must-Check in Shop: Hello Hi New Concept Mongolian Meal (Red Star New Town Store) 🕐️ Check-in Time: Lunch and dinner can be 💰️ Price per capita: 80 yuan 💗 Other tips: Be sure to eat milk tofu and scrambled eggs with sand onion! ! ! Milk tofu is absolutely absolutely rare outside (my Xinjiang friend has been eating for a long time), strong milk fragrance, fried golden and crisp skin, is the aftertaste engraved in the genes of Inner Mongolians #Local food to eat #Local must punch #Romantic dating restaurant