Quay Restaurant

The Sydney Opera House Pier restaurant is really beautiful. Dining here is a great enjoyment. The exquisite cuisine is accompanied by the most beautiful scenery, and I feel like I have become a fairy. I can't eat without booking in advance. [Taste] Beautiful. [Environment] Very beautiful! [Service] Excellent.

Sydney's dock restaurant, located next to Sydney Harbour, has a beautiful environment and a glass-glass exterior. You can enjoy food and wine while enjoying the landmark Opera House and the Harbour Bridge. Seafood 🦞 buffet, are fresh live creatures, tourists can order it now, the taste is delicious, the price is more expensive, it is a famous net red restaurant.

The first time I ordered a cold dish, mixed chicken, the name is not remembered. The taste is spicy and spicy, it feels like bones to eat, I didn't eat meat 😂 Figure 2⃣️ is Jinsha eggplant strips, wow, this is worth recommending, the first time I feel that eggplant 🍆 is so delicious 😋. Figure 3⃣️ is a bit similar to sour soup fat cow, the bottom is full of gin mushrooms and bean sprouts, the focus is very spicy, the kind of spicy pepper. I felt that my mouth couldn't eat other flavors after eating with my friends. Maybe I can't eat spicy food too much. 🙈 Figure 4⃣️ is that almost everyone will have this dish on the table. The first time I went there, I was always curious about what the dish was. At that time, a few tables next door were ordered. I thought that the black was snowy vegetables. Hahaha 😂 I finally found that it was a kink fish rice. I personally felt that it was not bad. The portion was very large. Both of them could not finish the dish and finally packed it.

QUAY, the best restaurant in Sydney, has exquisite dishes, superb dessert Snow Egg, with a magnificent harbour view, and excellent service, especially the signature dessert snow egg ice cream, which is eaten by 10,000 steps a day. If you come, you must book in advance. It is almost a must-check place in Sydney. I went twice. The night view is also very good.

If the scenery is 120 points, I can only give 20 food. Four dishes of 180 knives, from the daytime to the sunset to the night lights, I have not eaten a dish for three hours. Probably only remember: soft pork face meat, not too cooked, tender salmon, fragrant duck breast. Maybe I am too low-grade, the whole black question mark face, said that I do not understand.

quay, Michelin Samsung, the wine for each dish is delicious (っ'-'')=͟͟͞͞ ​​​ The location booked one month in advance is said to be the tenth in the world. The taste is really soso. The scenery is No.1 ​​​ Every time you eat fine dining, you have to have a pancake roll onion because you can't eat enough! !

The friend set the seat, the environment is very good, the outside scenery is good, from the serving to the last dish for 3 hours, the dishes are exquisite, the order is 10 dishes, I don’t know English, there is a waiter to explain the serving, I don’t know what he said, The 10 dishes I want seem to have twelve or three dishes before and after. Each dish is changed with tableware. The color of the knife and fork is different. I am not used to the taste of Western food. It just feels fresh and tender. Eat an environment and eat a scene. The dishes are not full.