Kishu Ramen Okagesan

The Japanese wooden environment is the first time I have experienced the thoughtfulness and attentiveness of the chef in front of me. The taste and rhythm are well controlled, the sushi is very delicate, and the sashimi is very fresh.

If you&#39;re not traveling by car, you probably won&#39;t come here specifically. Most of the people here are locals, and the prices are astonishing (compared to Kuromon Market in Osaka, the prices are almost half as much, and crucially, the freshness and quality are much higher). 😉

ToreTore Market is the largest seafood market in western Japan, directly operated by the Katada Fisheries Cooperative. The market is filled with fresh local fish caught from the Susami-cho and Kushimoto coasts, premium sea bream farmed by the cooperative, and fresh catches from major fishing ports across Japan.

Besides buying a variety of seafood and local produce, feasting on delicious seafood is another great part of visiting the market. In the food court, ToreTore Yokocho, you can enjoy seafood rice bowls and sashimi platters brimming with fresh fish and shellfish. You can also take your seafood purchases to the BBQ area to have them grilled and enjoyed fresh.

🌈Tips for Checking In

At ToreTore-no-Yu, near the market, you can enjoy Shirahama Onsen, one of Japan&#39;s three great ancient springs, in an open-air bath overlooking the Pacific Ocean.

#The Place Most Asked About on WeChat Moments #Local Food #Enjoy a Seafood Dinner

Kishu Ramen Okagesan

Reviews of Kishu Ramen Okagesan