季节菜馆的火锅很好吃,特别是他们家的牦牛肉,口感鲜美,十分地道。吃了炒雪山菜和金牌香猪肉,简直惊艳!雪山菜脆嫩爽口,清新的味道仿佛把春天吃进嘴里。金牌香猪肉外酥里嫩,肉香浓郁,调味恰到好处 ,每一口都超满足。这两道菜色香味俱全,强烈推荐!这家店的环境特别干净整洁,而且装饰风格独特,充满了藏族风情,非常适合拍照打卡。服务员们都非常热情周到,总是面带微笑,让人感觉很舒适。虽然环境和服务都很好,但价格却很亲民,几乎每次去都能享受到物超所值的感觉。真的非常非常非常推荐大家来!!!!【口味】好【环境】好【服务】好
Friends, go and taste it, it is really a treasure restaurant. We ordered the gold medal Tibetan pork. The taste is very good, not greasy at all. This trip not only had a good time, but also tasted the local food, which is very worthwhile. The environment is also very good. This is a fairy restaurant for rice, everyone must not miss it😍😍
【环境】环境很好,有一两层。四五十个人的团队。都可以坐得下。很适合出来旅行打卡。10多年的老店。【服务】服务很温馨,服务员都是训练有素。有求必应的那种。【口味】古城里面一家融合菜。川菜做的很好。炒的毛牛肉。藏香猪肉,特别喔豁火锅也可以选择四川的麻辣火锅。也可以选择当地的藏式火锅。买一个火锅的食材也是很比较新鲜。在高原地区吃到这样的一顿饭比较难的。强烈推荐香格里拉的一家菜馆。
[Taste] This is an old store that has been open for more than ten years. The old restaurant with Tibetan and Han combinations not only tastes authentic! And in the upper-grade restaurants in the ancient city, many Tibetan engagement banquets are held here, so every dish is made with Tibetan characteristics. Tibetan taste yak beef! Golden plate of pork! Yak dry! Especially fragrant. There are also tea owners who will send a plate of fruit platter. Fruit platter is also a feature of Tibetan toast. There are several movies and TV dramas are shot here. Many star big coffee. Sogou CEO Wang Xiaochuan. Jingtian and so on recommended store [Environment] [Service] Needless to say if you have environmental services! ! An old store that you can't miss when you come to Shangri-La to travel and punch in.
After arriving in Shangri-La, we went to the collector's photo gallery to take a photo. After taking a photo, we returned to the ancient city of Dukezong. We wandered in the ancient city for a long time. We found this restaurant on the Internet, which was really good. Fried wild fungus is delicious, originally thought that wild fungus has eaten enough, but after arriving at this restaurant, I found that there were a lot of food that we ignored. The yak beef hot pot is very good, the strong yak beef soup, the hot soup into our stomach, it feels very warm, although it is summer, but Shangri-La is still very cold. Yak beef hot pot is very suitable. The small fried meat is very tender and very good food. There is a hotel opposite 🏩, Meili Garden, eating and living are solved on a street at one time, very good.
This is an old store that has been open for more than ten years in the ancient city of Dukezong. [Environment] The restaurant has one or two floors, which can accommodate the next two hundred people to eat at the same time! The environment is particularly good! Clean and tidy. The filming location of the movie and TV series. Chen Xiaojingtian, gourmet, etc.! Many stars shoot TV dramas. [Taste] The taste is mainly Tibetan and Han-Chinese special stir-fry! Every dish is particularly exquisite! Tibetan, Sichuan, Shanghai, Cantonese cuisine! The main signboard, Shambhala hand grabs steak! Dukezhong gold grilled fish. Gold gold Tibetan pork. A variety of wild fungi. Wild vegetables and so on! Butter tea! [Service] The service is better than Haidilao, and every waiter is smiling. It is a family that cannot be missed during the trip to Shangri-La.
Highland cuisine is unique. The barley cake is rich in wheat, and the taste is solid and chewy; the yak beef soup pot is mellow and fresh, warm and nourishing. Yogurt is as delicate as coagulation, sweet and sour, with a unique fermentation flavor. These foods are bred in the pure environment of the plateau, the ingredients are natural and simple, and each mouthful seems to tell the plateau style, bringing unforgettable and unique enjoyment to the taste buds.
I was impressed by the delicious Sichuan cuisine in the seasonal restaurant, especially the recommended yak beef barley cake grilled fish, which was delicious. Although the environment in the store still has room for improvement, the overall atmosphere is warm and comfortable. The waiter's friendly and professional attitude makes people feel at home. Despite the moderate portion, the exquisite presentation and rich taste of each dish are full of praise. Overall, it not only provides quality food and service, but also brings its unique dining experience.
季节菜馆的火锅很好吃,特别是他们家的牦牛肉,口感鲜美,十分地道。吃了炒雪山菜和金牌香猪肉,简直惊艳!雪山菜脆嫩爽口,清新的味道仿佛把春天吃进嘴里。金牌香猪肉外酥里嫩,肉香浓郁,调味恰到好处 ,每一口都超满足。这两道菜色香味俱全,强烈推荐!这家店的环境特别干净整洁,而且装饰风格独特,充满了藏族风情,非常适合拍照打卡。服务员们都非常热情周到,总是面带微笑,让人感觉很舒适。虽然环境和服务都很好,但价格却很亲民,几乎每次去都能享受到物超所值的感觉。真的非常非常非常推荐大家来!!!!【口味】好【环境】好【服务】好
Friends, go and taste it, it is really a treasure restaurant. We ordered the gold medal Tibetan pork. The taste is very good, not greasy at all. This trip not only had a good time, but also tasted the local food, which is very worthwhile. The environment is also very good. This is a fairy restaurant for rice, everyone must not miss it😍😍
【环境】环境很好,有一两层。四五十个人的团队。都可以坐得下。很适合出来旅行打卡。10多年的老店。【服务】服务很温馨,服务员都是训练有素。有求必应的那种。【口味】古城里面一家融合菜。川菜做的很好。炒的毛牛肉。藏香猪肉,特别喔豁火锅也可以选择四川的麻辣火锅。也可以选择当地的藏式火锅。买一个火锅的食材也是很比较新鲜。在高原地区吃到这样的一顿饭比较难的。强烈推荐香格里拉的一家菜馆。
[Taste] This is an old store that has been open for more than ten years. The old restaurant with Tibetan and Han combinations not only tastes authentic! And in the upper-grade restaurants in the ancient city, many Tibetan engagement banquets are held here, so every dish is made with Tibetan characteristics. Tibetan taste yak beef! Golden plate of pork! Yak dry! Especially fragrant. There are also tea owners who will send a plate of fruit platter. Fruit platter is also a feature of Tibetan toast. There are several movies and TV dramas are shot here. Many star big coffee. Sogou CEO Wang Xiaochuan. Jingtian and so on recommended store [Environment] [Service] Needless to say if you have environmental services! ! An old store that you can't miss when you come to Shangri-La to travel and punch in.
After arriving in Shangri-La, we went to the collector's photo gallery to take a photo. After taking a photo, we returned to the ancient city of Dukezong. We wandered in the ancient city for a long time. We found this restaurant on the Internet, which was really good. Fried wild fungus is delicious, originally thought that wild fungus has eaten enough, but after arriving at this restaurant, I found that there were a lot of food that we ignored. The yak beef hot pot is very good, the strong yak beef soup, the hot soup into our stomach, it feels very warm, although it is summer, but Shangri-La is still very cold. Yak beef hot pot is very suitable. The small fried meat is very tender and very good food. There is a hotel opposite 🏩, Meili Garden, eating and living are solved on a street at one time, very good.
This is an old store that has been open for more than ten years in the ancient city of Dukezong. [Environment] The restaurant has one or two floors, which can accommodate the next two hundred people to eat at the same time! The environment is particularly good! Clean and tidy. The filming location of the movie and TV series. Chen Xiaojingtian, gourmet, etc.! Many stars shoot TV dramas. [Taste] The taste is mainly Tibetan and Han-Chinese special stir-fry! Every dish is particularly exquisite! Tibetan, Sichuan, Shanghai, Cantonese cuisine! The main signboard, Shambhala hand grabs steak! Dukezhong gold grilled fish. Gold gold Tibetan pork. A variety of wild fungi. Wild vegetables and so on! Butter tea! [Service] The service is better than Haidilao, and every waiter is smiling. It is a family that cannot be missed during the trip to Shangri-La.
Highland cuisine is unique. The barley cake is rich in wheat, and the taste is solid and chewy; the yak beef soup pot is mellow and fresh, warm and nourishing. Yogurt is as delicate as coagulation, sweet and sour, with a unique fermentation flavor. These foods are bred in the pure environment of the plateau, the ingredients are natural and simple, and each mouthful seems to tell the plateau style, bringing unforgettable and unique enjoyment to the taste buds.
I was impressed by the delicious Sichuan cuisine in the seasonal restaurant, especially the recommended yak beef barley cake grilled fish, which was delicious. Although the environment in the store still has room for improvement, the overall atmosphere is warm and comfortable. The waiter's friendly and professional attitude makes people feel at home. Despite the moderate portion, the exquisite presentation and rich taste of each dish are full of praise. Overall, it not only provides quality food and service, but also brings its unique dining experience.