Durian SS2

A place specializing in eating durian. Musang King durian is very cheap. You can basically eat it in the store. There are many seats in the back. Hotels basically do not allow you to bring durian, so there are many tourists inside.

This is a fruit stall that specializes in eating durian. It is not located in Kuala Lumpur, but in SS2, a residential area. It was just renovated not long ago, and the whole environment is much more spacious and tidy than other durian stalls. Not only are there many tourists here, but locals also often visit. The durians in the store are neatly arranged in rows, with about more than ten varieties, including the most familiar Musang King, Hongxia, etc., and the most noble black thorn can also be eaten, which is really eye-opening. This time I chose the bamboo feet that I had never eaten before. Although the taste is not as good as Musang King, it is also fragrant and delicious. Anyway, it is much better than Thai durian. Next time, I must try the taste of black thorn. The coconut milk here is also good, sweet and delicious, and there are local specialty desserts such as Jiandui, and durian ice cream. So friends who love to eat durian can come here to feast.

This is a place where local people in Kuala Lumpur go to eat durian. It is not very close to downtown Kuala Lumpur, so you usually have to take a taxi to get there. The Malaysian durian season has passed in early October, so there are not many varieties. There are only four types: Musang King, XO, D24, and D88. The price is not very cheap, Musang King is 98 Malaysian ringgits per kilogram. The first time we went there by ourselves, the Musang King we ate was bitter. The next day, a local took us there, and the Musang King we ate this time was very sweet.

Durian Ss2 shop is a special fruit shop with some typical southeastern tropical fruits, especially some durian, mangosteen and so on.

This is a durian stall on SS2 Street in Petaling Jaya. During durian season, there are several durian stalls on the roadside. There are different varieties. If you want to eat, try Musang King, and it’s best to buy it and eat it right away.