Otto Matur & Drykkur

Lobster soup｜Come here for the lobster soup. As the last guest of the night, I was lucky enough to have it before it was sold out. The soup is very fresh and salty. It has a thick texture because it is cooked with butter. The sourdough bread that comes with the soup deserves special praise! It is softer than the ones I have eaten before. The more you chew, the more delicious it is. Spread butter with nut particles and dip it in the salty and fresh lobster soup. It is really the best in the world. When the boss asked about the dining experience, I couldn't help but praise it again and again. So the boss generously cut twice as much for us. Langoustine tails｜The lobster tails are smooth and the simple processing method of olive oil and black pepper salt can best highlight the freshness of the shrimp meat itself. The beetroot and baby carrots in the side dishes are both vegetables that I like very much. And it is rare to eat soft and tender small potatoes~ The taste is very close to the fried potatoes in Chinese food! Grilled chicken legs｜Hepburn is famous for its lobsters, but the duck legs in the restaurant are also worth a try~ Unfortunately, the roasted duck legs were sold out at that time. The boss recommended the roasted chicken legs. It tasted like the black pepper chicken legs I imagined, the chicken was not dry and not disappointing!