Gadjah Wong Restaurant

All in all, it was a very satisfying Christmas Eve dinner! Friends who come to Seattle can come and try it! The restaurant is very popular and you must make a reservation in advance! Incredibly delicious and incredibly affordable~

Although it is a common fried chicken flavor, the taste is just right, and it is faithful to the basic pure meat fried chicken. If you put cabbage and raw meat in the fragrant seasoning and eat it with fried chicken, you can't give it up even if you are full.

The fish, coated with flour and fried until golden brown, with a little pepper and salt, has an aroma that fills the air. If you close your eyes and smell it, it's as if a school of fish are swimming around you. It's really a feast for the eyes. Everyone is like a hungry kitten, already drooling and with their appetites whetted.

For tourists who like food, in this picturesque place, they can really find their favorites, both pure sea food, and a large platter of various tastes, which can be described as everything, so that tourists can eat.

Salted egg patties rice, the meat patties are very big, but it will feel a bit dry after rectifying, too monotonous ～ chicken paw ribs rice, chicken paws are very soft, no tea restaurant at all, ribs are also a lot, curry chicken chop rice, sauce is good enough, you can mix the whole rice ～

The environment here can't be said, it is really great, but close to the road, the car next to it is very noisy! There are local music and pianos, many seat choices! The service is also very enthusiastic, but the service tax 17.5 [%], expensive! The dishes are expensive and the taste is average!