Name: Restaurant Mozart
Address: Pt Rue des Bouchers 18/24, 1000 Bruxelles, Belgium, Brussels
Telephone: +32-493966929
Price range: 2066
Rating: 4.7

The restaurant attached to the Mozart Hotel serves good meat. Of course, the hotel restaurant service charge is a bit higher, but the steak is delicious, and there is a lot of meat on the ribs, which is very affordable.

莫扎特酒店附属的饭店，做的肉类不错，当然酒店的餐厅服务费要高一点，牛排做的挺好吃的，还有就是大棒骨上面很多肉，非常的实惠。

It was great experience, I just want to doubt the UI of &ldquo;the FORK&rdquo; app. When I booked, I&rsquo;m certain that it says it&rsquo;s 40 % discount but in the end, the resto says it&rsquo;s just the bug of the FORK. I don&rsquo;t think it should happen. The experience itself was worh paying the full amount but I&rsquo;m disappointed with the FORK app.

This was our first time eating at Mozart. From the first moment right until the last it was fantastic. The waitstaff was very cordial, accommodating and attentive. It was a delightful evening. The food was amazing! My husband had the ribs and I had a Caesar salad, grilled prawns and a shrimp croquette. Everything was so tasty and the portions were huge! Next time we come to Brussels we will definitely return to Mozart.

you go for the ribs, they are really nice. their service team is friendly, fast, caring, and despite plenty of demanding people always keep a smile. will be back ;)

very friendly and progressional staff, good of very good quality. reasonable menu prices and after the Fork discount excellent value for money.

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Grand-Place

Manneken Pis

St. Michael & St. Gudula Cathedral

Brussels is not a food capital, but it has seafood feasts comparable to Australia, paella better than Spain, and beer as good as Germany. There are many food streets near the Grand Place in Brussels. Walking through the bluestone road full of traces of time, watching people sitting in the sun and feasting, makes people happy.

The most famous restaurant in Brussels is the century-old Chez Leon, which started in 1893, but they have too many families, so we chose Au Coin Gourmand next to it. This is a restaurant that has been in business for more than 20 years. The best lobsters and mussels in Belgian seafood are its specialties. Many local customers come only for a bucket of mussels, eating them slowly one by one, passing the afternoon slowly, and there are three old ladies on the mural outside the window to accompany you. We chose the &quot;paella&quot; for 49 euros per person. The seafood basin that took up half of the table was very exciting and appetizing. The three of us had a great time.

Near Grand Place, there is a steak house that has been on TV before, called Brussels Grill. The quality of their steaks is really top-notch. Since it was my birthday on the day I went there for dinner, they even gave me a small cake.

A roadside seafood restaurant, quite close to the hotel where I stayed. The mussels there were on sale during lunch time. They were very good and cooked in a stew pot. They were very tasty, with a stronger flavor of green onions. The salmon salad was also good.

The decoration style is a bit Baroque, the location is very good, the business is very good, it feels like there are many locals, the dishes are OK, the taste is good, the presentation is a little bit worse, overall I give it 75 points

No.4 of Fine Dining  in Brussels

Restaurant Mozart

A very good steak house. The steak was cooked medium rare, and the beef was very tender. I didn&#39;t dare to order it medium rare because it was too bloody. The white wine tasted good, and it tasted even better with ice cubes.

Winehouse Osteria is famous for its wide variety of wines. You can see many wines on the wine racks as you enter the door. The thick soup is delicious, and the chocolate powder of tiramisu is even made into a pattern.

A seafood restaurant on the roadside is close to the hotel. There is a special price in the Qingkou noon period. It is very good to be made of a stew pot. It is very delicious. The taste of the onions is a little stronger. The salmon salad is good.

Restaurant Mozart

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