Trip.Best Top 20 Local Restaurants in Tianjin [2024]



"Five Avenue Guiyuan Restaurant eats in line for dinner. The table is eaten because it tastes good, so there are many people. Bazhen tofu, black pepper beef grains, mustard pier, personally prefer to eat Bazhen tofu, Tianjin characteristics ["

"Nice small shop, recommend his carp, is the taste of old Tianjin, very positive, the thorns inside are very crisp, you can eat directly, chew up and creak, very tasteful, suitable for eating, old explosion three tastes good, the amount is big, delicious and not greasy, picture two is Sai crab, It is the egg white to copy the egg yellow, there is no taste, it is not like crabs, suitable for people with light taste, overall good, the disadvantage is that it is not good to park, it is recommended that the conditions allow, do not drive."

"It’s delicious, I want to eat it again if I have the opportunity. There are still a few dishes that look good that have not been tasted. The dishes are moderate and suitable for a few people to gather together. Onion-burned sea cucumber pot rice dishes, many Tianjin restaurants have creative dishes of pot rice dishes, and the taste of onion cooking is very good. Olive meat four season beans, small steamed buns are sweet and delicious, if it is good with rice, it is very good. Black garlic beef grains, beef is very tender and large meat grains, garlic is also sweet and delicious. The yam is delicious, the cheese is delicious, the yam is sweet, but where I didn't eat the sea urchin... The colorful rice steamed small ribs look very special, the taste of the rice is nothing special, but generally, the rice is a bit hard."

"Jincai Collection·People's Park Store, the environment is good, opposite is the famous People's Park, there are freshly fried ear-eyed fried cakes at the entrance of the store, you can visit the People's Park first, and then take two fried cakes home after eating the Jincai Collection. Don't order fleas."

"When you arrive in Tianjin, you must try Tianjin cuisine. There are three floors. The first floor is the reception and the second and third floors are the places to eat. The service is very good and very warm. The recommended dishes are all ordered. The old three warm mixed whole shells and the eight Zhen tofu tastes good. The old three feels a bit salty. The amount is not small, the whole shell is great, a big fat meat"

"Hidden in a fun restaurant in the water park, the New Year is more year-round. Painting sugar people, ripe pear cakes, cross talk, magic dragon mouth, large teapots, many traditional flavor snack programs, and suddenly passed through. While eating, listening to cross talk. A little New Year atmosphere. The waiter has a special costume. The fried chicken is slightly tender. The fried liver tip is more delicious. The steamed yellow croaker is fresh and not fishy. Qianlong cabbage has been identified as a veritable cold dish. Red bean coconut cake is not recommended. It is not recommended to bring hail. Come here because of the fun 5 yuan ocean bottle of Shanhaiguan Why is it so good? Two bottles."

"A time-honored hotel, I have been to the old store several times, and now the new store environment has improved a lot of dishes and the taste is still the same~ I booked the private room in advance, although it is not big but it is much cleaner than the hall. Old taste of Jin cuisine is the first choice for families with the elderly. The only thing this time is that the roast duck is a bit fat, a little greasy, and overall it is a recommended restaurant~"

""Pretzel and salt plate tendon" is really delicious, the plate tendon itself is very Q-pop, but it is not difficult to bite, delicious, like chicken willow "weird beef willow" beef willow is a little oily, the taste is sweet in the mouth, the back is salty, a little spicy~ There are coriander and other vegetables that you don't know. Overall good "two pots collapse" delicious, two pots collapse yyds, very traditional practice, full of materials and then Zaizai's comments said that the weekdays are not too happy to queue up, because I taste relatively light, I put the plate high and wanted to control the oil. When the store served the food, I saw me crooked the plate. I specially explained that the taste is very good, it is my taste is light, and then the boss took a bowl later, poured the oil on the plate and took it away, especially intimate [love]"

""Braised beef nest bone" is indeed a signboard. It is very delicious and tastes good. The meat is removed, the meat is soft and rotten, and the hook is more tender after the hook. "Garlic-scented boneless chicken" garlic-scented fried chicken is OK, the meat is foot, the noodles are crisper and will not feel too thick, it is salty. "Cashew nut whole vegetarian" cashew nut fried more fragrant vegetarian dish is very refreshing, still the practice of hooking, although it is vegetarian, it is also very full... There is also a beef belly treated very clean and thick strips are very fragrant, for this dish specially learned the classification of beef stomach, Packing home for breakfast is just right. Worth coming again"

"In the small shop, the meat is quite big, but the rottenness is not fragrant, not delicious, it should be adjusted beef, the conditioning beef generally has no meat taste,,, does not attract diners, the taste is average, 12:35 to the rice is cold, the beef is quite rotten. The side dishes, peppers, peanuts, melon seeds, delicious. Please note that the restaurant is closed for dinner."