Osaka Sake Tasting & Takoyaki Cooking Experience

Details: Enjoy Japanese sake and cooking Osaka's BEST street food "Takoyaki(grilled octopus balls)" If you visit Osaka, this is the perfect experience to feel real Osaka through tasting Sake and cooking local food! You get a local guide's secret recipe plus additional ingredients including wagyu beef and cheese. For the sake tasting, have fun learning basics of sake such as history, culture and making process, and get tips how to choose sake from sake sommelier so you will be able to order sake with more confidence on your trip in Japan. Later pick your favorite type from seasonal Sake menu selected by Sake expert. Please come hungry. You will have sake after cooking food and enjoy it together.
— Menu 1
Course: MAIN
Dish name: 7 Types of Sake
Dish details: Enjoy a variety of sake, from fresh to aged styles, served at different temperatures. Discover how aromas and flavors change and find your favorite.

— Menu 2
Course: MAIN
Dish name: Takoyaki
Dish details: Takoyaki (grilled octopus balls) is the Osaka's popular local street food made of savory Dashi broth batter and small pieces of octopus.

— Menu 3
Course: MAIN
Dish name: Additional ingredient
Dish details: Add other special ingredients such as wagyu and cheese