Chang'an season · Premium Shaanxi cuisine | Dayan Pagoda view | Customized by intangible heritage chefs | Top choice for learning Shaanxi cuisine culture
Chang'an season · Premium Shaanxi cuisine | Dayan Pagoda view | Customized by intangible heritage chefs | Top choice for learning Shaanxi cuisine culture
Chang'an season · Premium Shaanxi cuisine | Dayan Pagoda view | Customized by intangible heritage chefs | Top choice for learning Shaanxi cuisine culture
Chang'an season · Premium Shaanxi cuisine | Dayan Pagoda view | Customized by intangible heritage chefs | Top choice for learning Shaanxi cuisine culture
Chang'an season · Premium Shaanxi cuisine | Dayan Pagoda view | Customized by intangible heritage chefs | Top choice for learning Shaanxi cuisine culture
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Chang'an season · Premium Shaanxi cuisine | Dayan Pagoda view | Customized by intangible heritage chefs | Top choice for learning Shaanxi cuisine culture

Xi'an
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Service languages: Mandarin, English
Duration: 1–2 hrs
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Free cancellation by 1:00 AM, 1 day before the date of use
From
PKR 52,301.75
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Highlights

Three intangible cultural heritage chefs curate customized menus based on the season and guest preferences, offering the freshest flavors of each season
Located on the 12th floor of the elegant hotel next to the Giant Wild Goose Pagoda, the floor-to-ceiling windows offer a view of the pagoda.
Rooted in Shaanxi's official cuisine and incorporating premium ingredients like sea cucumber, wagyu beef, and abalone, this exquisite presentation showcases the finest standards of Shaanxi cuisine.