Betty's Hope was a sugarcane plantation in Antigua. It was established in 1650, shortly after the island had become an English colony, and flourished as a successful agricultural industrial enterprise during the centuries of slavery. It was the first large-scale sugar plantation to operate in Antigua and belonged to the Codrington family from 1674 until 1944. Christopher Codrington, later Captain General of the Leeward Islands, acquired the property in 1674 and named it Betty's Hope, after his daughter.
Betty's Hope is no longer operational as a plantation. However, the structures which consist of the twin windmills, the Cistern Complex have been restored in serviceable condition, the Great House (Buff or Estate House) in ruins, the Boiling House where sixteen copper hoppers which were used to boil cane juice to produce crystalline sugar, and the Still House, a distillery was used for manufacturing rum. A visitor center has been created by converting a former cotton house storeroom into a museum. This includes various aspects of the plantation's history and shows early estate plans, pictures and maps, artifacts and a model of the central site to giving an overview of the of "Betty's Hope". A interesting peak into Antigua's history.