Zhenwei collaborates with local leading enterprises to bring high-quality products to Hong Kong. Leveraging the region's long history of daylily cultivation and excellent ecological environment, it clearly positions Datong as a "platform for deep processing and brand operation across the entire daylily industry chain," committed to transforming a traditional small daylily into a modern green industry that boosts farmers' incomes and promotes public health.
Research shows that every 100 grams of daylily contains significant amounts of protein, dietary fiber, and various vitamins and minerals, offering excellent antioxidant properties that help eliminate free radicals, delay cellular aging, and boost immunity. Moderate consumption can aid in stress relief, improve sleep quality, and support brain health and anti-aging benefits.
The products have successively obtained HACCP and ISO22000 food safety management system certifications, with all five production lines under the facility achieving SC certification. This enables comprehensive risk control and traceability management throughout the entire process—from raw material inspection and processing stages to finished product distribution—fully upgrading traditional agricultural product processing into a modern food industry model.