One of the Top Must-Visit Restaurants in Abu Dhabi
Highlights: Delightful bay scenery, and traditional Lebanese cooking mixed with a splash of innovation
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Currently closed|Open at 19:00 todayShow more
+971-2-8115666
Podium Level 1 West - Corniche St - الشرقي - Abu Dhabi
XCNR_****00378A very classy restaurant with a very cozy atmosphere and an extraordinary view of the bay, especially during the day when dining on the terrace is even better.. Delicious and authentic food with a beautiful view
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Reviews of LI BEIRUT
Some reviews may have been translated by Google Translate
A very classy restaurant with a very cozy atmosphere and an extraordinary view of the bay, especially during the day when dining on the terrace is even better.. Delicious and authentic food with a beautiful view
good discovery I discovered the cuisine of Lebanon that I did not know. really very good. the only negative is that there are a lot of dishes with a supplement to pay even if you are half board.
I heard that Lebanese flavor is the representative of Arabic cuisine, so I chose this restaurant. The taste is a bit unique. The salad dressing is a bit sour and a bit strange. The roasted beef and mutton have a strong smell. The taste of the pancakes is similar to that in China. The seafood should be frozen and not very fresh.
Enjoy the beautiful view of the Gulf while dining, and the terrace offers a stunning view of the Arabian Gulf
After checking into the Royal Palace Hotel, we first went to the Etihad Towers across the street. Up close, the Etihad Towers are a complex integrating hotels, shopping, dining, and entertainment. We went inside for a look around. Since it was close to noon, we chose to dine at Li Beirut, a Lebanese restaurant. The restaurant's outdoor terrace overlooks the building's outdoor swimming pool, with beautiful women and handsome men right in front of us. Li Beirut offers set menus, with the cheapest set menu costing 250 dirhams (equivalent to 442 RMB). You can't mix set menus with à la carte orders, nor can three people order two set menus. The appetizers were thin, hollow bread rolls filled with vegetables and condiments; it was my first time trying it, and I thought it was quite good. The main courses were better than I expected. Dessert was served individually, and it was also a very large portion.