Best Restaurants in July in Shanghai (Updated 2025)

View on Map

Popular Areas



All areas



Jiading Xincheng



District of Hutai and Pengpu

Cuisines



All



Fast Food



Snacks



Bakeries

Must Taste



Shanghai Red Braised Pork Belly



Sweet and sour mini ribs



Shanghai Smoked Fish

Specialties



Afternoon Tea



Open Late



Family

Business Hours



0:00 am～5:00 am



5:00 am～10:00 am



10:00 am～02:00 pm

Price





CNY 0

CNY 1000+

Provided Services



Free Wi-Fi



Chinese Menus



Chinese-speaking Staff

55. 上海隐居繁华武康路公馆(Seclusive Hotel (Shanghai Wukang Road))·武康花园

¥630Western-styleGarden restaurantWestern restaurantHistorical architecture

PrincessttA very unique and elegant building on Wukang Road. The environment alone is enough to give it full marks. Each of their dishes is very exquisite. We came here for our birthday and had a very meaningful birthday.

56. 102 HOUSE

No.10 of Fine Dining in Shanghai

¥1335Cantonese CuisineViewOpen LateBund viewRiver view

D了个YI learned about 102 from the four-hand piano performance of Master Xu and Master Tan of Wing Lei Palace. That famous scene with extremely high attainments really stimulated me. This time, they changed the menu. On the first day, I must come to support it. The family serves Foshan traditional Cantonese cuisine. You know this place. It is one of the essences of Cantonese cuisine. They select the best ingredients and attach various cooking techniques. Although there are no big dishes, it is still very satisfying to finish the meal. Let me talk about a few of my favorites. ①|Ginger vinegar jellyfish head^ This dish is jellyfish, but the eye-catching thing is the soft-boiled egg on it. The attractive color makes me, even if I don’t eat soft-boiled eggs, excited. The specially prepared ginger vinegar perfectly combines the taste of the soft-boiled egg. The small piece of ginger vegetable is really amazing. ②|Glass prawn balls^The prawn balls are 200 yuan each. You must taste them carefully. The half-cooked method has a chewy and tender taste. The shrimp is transparent throughout. It looks delicious at first glance. ③|Skirt-fried abalone^Wow, this taste is really amazing How old is the skirt? Anyway, it is really big. It is cooked slowly using the traditional method. Add the sticky abalone sauce. The whole sauce is rich and fragrant. It is very delicious. It is really suitable for people like me who have a strong taste. Absolutely delicious

57. Lumiere's Kitchen

¥402BuffetsFamily

二月初一🌸Spring bamboo shoots, Chinese toon, sugar lotus root, and shepherd's purse are all delicious! I had a full spring meal at Lumiere Kitchen~Seasonal fresh vegetables are the most delicious. Although the flowers in Disney have only bloomed a little, a spring meal always makes people happy! The seafood and lamb chops are also good. The lamb chops have a Japanese dipping sauce called pepper. The last time I had this sauce when I was eating family cooking in Japan, I used it to dip the skin and meat of the pig's trotter soup. It was greasy and tasted amazing, but it was just okay to dip it in lamb chops. If Lumiere has something like Mom's pig's trotter next time, it should be delicious~😋 Annual card users can get a discount, it's a good deal~

58. Yu Xiang Ge Restaurant

¥208Shanghai Cuisine

M29***55The soup is delicious and most importantly, very affordable. Recommended

59. Mott539

¥562Jiangzhe CuisineHistorical architecture

淡泊宁静静[Environment] This is the central area of Shanghai and also the gathering place of old houses. The restaurants opened here are powerful. The dishes here are exquisite and beautifully presented. The color and taste of the braised pork are slightly worse, but the other dishes are quite good.

60. Mansion on One @ Bellagio Shanghai

¥560Reservation AvailableShanghai CuisineInstagrammable

CAT 卡特先生Who invited the general on the 6th floor? He is hungry, and his eating is funny! He is afraid that you can see through him, and he is so full that he feels uncomfortable! I have to admit that I was too aggressive on the 6th floor, and I didn't know what I could do! But I really saw the world. Pizza can be eaten like this! Caviar can be used to wrap everything! But I have to praise the pizza of LAGO on the 6th floor, it's amazing. I have never eaten such a rich pizza. We all know that the fermentation process of the crust will affect the taste of the pizza. Long fermentation will make the pizza taste soft and chewy, with fluffy curling and a more amazing air feeling. I heard my friend next to me constantly praising his stove, and I have to admit that the hardware is the key! The decoration in the luxury hotel is different! The colors are solemn and steady, and the temperament is restrained and elegant. It is definitely the "old money style" that everyone often talks about nowadays! The oil paintings and installation art that can be seen everywhere all reveal the precious feeling of "only viewing from a distance, please do not touch"! Let alone touching it, I just ate so much that I feel it is difficult to move my feet! The Chinese restaurant in the hotel is always the interest of foodies. The "Jiafu No. 1" restaurant is located in the side building of the main building of the hotel. It is an independent, five-story building with a century-old history. The decoration here is very Shanghai style, and the century-old historical relics can be seen everywhere. The atmosphere here is very magical! This is a restaurant specializing in Shanghai local cuisine. "It's dinner time, the private room is ready"! I felt nervous when I heard it. I was still full! [Covering my face] Another alpaca galloped past me in my heart! I regretted my recklessness on the 6th floor again! I pretended to be calm and took a sip of hot tea, and said calmly, "Serve the dishes." In a strange scene, familiar ingredients appeared again. But unlike before, this time it was a wonderful expression of "Kaluga" caviar and Chinese food. On the Internet, foie gras, truffles, and caviar are highly praised by netizens as the three major delicacies in the world. But in recent years, caviar has also grabbed the limelight in the domestic catering market. It can be seen everywhere at exquisite dinners. It is said that my country is now the world's largest producer of caviar. But in the integration and performance of Chinese food, it is still only an external force to support the value port. The chef's product of "Jiafu No. 1" tonight changed my cognition. In the dishes served one by one, "caviar can be seen everywhere, and the years change cleverly." The fishy and creamy taste of caviar, as well as the hint of nuttiness. All have been fully understood by the chefs in detail. The design of each dish is specially made to make room for caviar. Try to make them blend as much as possible and achieve a perfect presentation in taste. There are not many dishes tonight, but each one is enough to impress you. So tonight's dishes are absolutely resistant to "caviar" Chinese banquets. The lion means Alaska, its home on the other side of the ocean. The location is good on the Suzhou River, looking at Pudong and looking at home. Today's theme is Kaluga, and the dishes are novel and creative. I ate at two restaurants here in one day. I'll have to stay at Bulgari next time.

61. Flair Rooftop Restaurant & Bar

2025 Asia 100 – Bars

¥211Bars/BistrosSky viewOpen LateTerraceViewBund viewView of landmarksSunsetNight viewsRiver viewGreat ambianceInstagrammableGreat shot spotFilming Locations

M22***15First time staying at the Ritz-Carlton Hotel in Shanghai🏨The view from the window is better than that at the Waldorf Astoria Shanghai on the Bund😘😘😘Between the service and the image, I feel it is the Waldorf Astoria, and the food in the restaurant has its own merits

62. 上海嘉定凯悦酒店·享悦中餐厅

¥404Shanghai CuisineViewSky view

honeeXiangyue Chinese Restaurant of Hyatt Regency Jiading is located on the 43rd floor of the hotel. The restaurant environment is as beautiful and grand as the entire hotel. The fried shrimps are crispy and taste good, except that they are a little salty. The old tofu and salty pork soup are good.

63. Cafe Bellagio

¥487Western-styleViewFamily

M51***79The 218 double semi-buffet lunch is the right choice, it's worth it! The taste is really good, and the environment is second. The roast chicken and flounder taste good and taste great. The fruit dessert ingredients are fresh and taste good, and the hotel decoration is also luxurious. It is very suitable for dinner with friends. Finally, Sara's service is also very good and very dedicated. A big thumbs up!