Best Restaurants in July in Shanghai (Updated 2025)

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127. XIN HE XIAO GUAN

No.15 of Must-Visit Restaurants in Shanghai

MNT27878Shanghai CuisineGreat shot spotGreat ambiance

yccuiThe environment is elegant and the service is excellent. It is definitely the best choice for entertaining guests. I especially like their crab roe rice cake. The rice cake is soft and glutinous, and paired with the delicious crab roe, it is very amazing. The Yuanbao shrimp is also very special. The shrimp shell is fried crispy and tastes great.

128. 令谷花开·惊世料理(湖北路店)

MNT41515Japanese

食神牛I went to the popular restaurant at noon and didn't have to queue up. The restaurant is quite large and decorated in the Japanese wooden izakaya style. The large and small square tables are arranged closely. The reception is warm and friendly. They lead us to sit down, pour tea and serve disinfectant towels. The dishes are relatively simple when you scan the code to order, including sashimi, rice bowl, sushi, cooked food, snacks, desserts, drinks, etc. Kyoto handmade fragrant cheese tofu is 35 yuan, which is actually cheese milk jelly. The cool cheese milk flavor is not very strong and sweet. Argentine devil shrimp sashimi is 23 yuan per piece, the shrimp is very large and the meat is tender and fresh. Hokkaido scallop sashimi is 23 yuan per portion. The scallop is not large, smooth and tender. There is only one in small quantity and it is cut into two. Sauce-roasted thick king crab leg sushi is 15 yuan per piece, and the crab leg meat is slightly roasted with cheese sauce, which is crispy, soft and moist. Australian overwhelming fire beef sushi is 51.8 yuan per portion, with two large pieces of wagyu beef roasted on the spot, medium-rare, very tender, fresh and juicy, and the rice grains are shiny, glutinous and tough with a good taste. The group purchase price of the layered double-serving Wagyu Sukiyaki pot is 49.9 yuan. The mini pot is covered with many slices of tender beef. The cabbage, mushrooms, konjac shreds, and tofu are cooked in the slightly sweet sukiyaki soup, which is very crispy and smooth. The overall ingredients are quite fresh and of good quality. The price is not expensive and the taste is quite good. The environment is slightly noisy, but the location in the corner is comfortable. The service is quite timely and thoughtful.

129. 广富林宰相府酒店·水云间

MNT67575Western-styleChinese style

136***31There is a typhoon outside, sitting by the window and drinking afternoon tea, it feels so good. Well, if you want to drink two kinds of tea, you can order one of this set and add another pot. It is very comfortable to drink two kinds of tea in exchange. I chose Chinese pastries, and the appearance score is directly full! And the flavors of several different pastries are quite rich. With the fragrance of tea, it is not cheap, but it is good. It meets the level of afternoon tea in a five-star hotel. The view of the seat by the window is really good, but I think the table at this sofa position seems a bit low. And the air conditioner behind the sofa is very cold, so you need to prepare a long sleeve when sitting for a long time. You can try Western tea next time. PS: Even if you are a hotel guest, you must make an appointment in advance. They start at 1:00. I looked at it and there were only six or seven tables in total. If you don’t make an appointment in advance, you may have to wait.

130. Takumi Robatayaki & Sake Japanese Restaurant (JKC outlet)

MNT141515Japanese

檀十一The first visit was really amazing, with hairy crab, sweetfish, golden fish, tiger prawns, etc., and the charcoal grilled dishes were very unique. The second visit found that the price of the Itamae set meal has dropped, but the standard is still there. The grilled blackfish is particularly good, rich in fat, half a fish per person, more addictive than the previous kamameshi. The mixed mushroom soup with grilled fresh fish is like a beautiful lady putting red lips, more elegant than heavy makeup. Of course, compared with the previous menu, it is a bit thin, so I added charcoal grilled bamboo clams, abalone, and grilled tiger prawn sandwiches, which is now rich. After eating and drinking, I went downstairs, and the Kerry Center had a strong festive atmosphere. The New Year is coming.

131. 臻之宴

MNT84848Innovative Cuisine

137***47[Taste] The dishes are creative and pleasing to the eye, the ingredients are fresh and taste great. [Environment] Such a delicate frontier style is really unique in Shanghai. [Service] The service is very thoughtful, all young people, and the communication is very humorous.

132. 首尔朴宝·炭火烤肉(武川路总店)

MNT36969KoreanOpen Late

elsashen0529Seoul Park Bao Korean BBQ, this time I ordered a lot of meat, about 6/7 different meats, fried chicken that doesn't need to be grilled and salt and pepper palm treasures. The egg liquid around the stove is really delicious. The side dishes can also be refilled for free. The cold noodles taste good too.

133. Gui Man Long - Tao Hua Shan Zhuang ( Xu Jia Hui )

MNT23636Jiangzhe Cuisine

h小ppA few years ago, Guimanlong was a popular restaurant with a long queue. I ate there last year. It was a weekday, so there was no queue. I felt that I would be upset if I had to queue for this kind of food. If there was no queue, I would go there again if I had the chance. The food is also heavy, and the meat dishes are quite tasty. The environment is pretty good, and the price is not cheap.

134. 王品牛排(百联又一城店)

MNT128181Reservation AvailableWestern-style

食神牛The storefront is not big, but the decoration is very elegant. The partitions between the seats are quite private. The waiter is dressed professionally and the reception is gentle and friendly. We bought a whole box of caviar fillet steak for 888 yuan. Pre-meal bread: Wrapped in a cloth to keep warm, soft and crispy, with several flavors, delicious with sauce and butter, I like the thin crisp with nuts the most, and the waiter packed a box after the meal. Pre-meal drinks: Peach liqueur is non-alcoholic, fresh and sweet, and can be refilled. Appetizer salad: Rose salmon with mustard sauce was selected, and the fresh, salty, crispy and soft smoked salmon was made into a rose shape. Pan-fried foie gras with osmanthus passion fruit sauce, the foie gras was slightly fried and tender, but slightly fishy, and the passion fruit sauce was very sour. Soup: Cappuccino mushroom soup is very thick and fresh, and the shrimp, quinoa and vegetable soup is sour and rich. In-meal drinks: Sour plum soup is cooked with black plums, and it is hot and appetizing. Main course: Caviar fillet steak with chef's secret sauce. The chef explained the cooking on site, which was visually very good. The small box of Iranian instant sturgeon roe sauce was covered, embellished with delicate mashed potatoes and a little XO sauce. The fillet was very thick and medium-rare, very fragrant, tender and juicy, and the beef bone marrow juice around the mushrooms was very delicious. Drinks: Green Coconut Mojito (non-alcoholic) is refreshing and slightly sour. The chanson rose dew is fairy-like in shape, and the rose light-fragrant ice ball is also frozen with rose dew, so it will not be light until the end. Dessert: Chocolate Ice Fire Lava Planet (double serving), also made on site by the chef, the plating is large and beautifully painted, chocolate lava cake and strawberry tiramisu, both ice and hot tastes sweet and strong. A more professional Western restaurant, the dishes are beautifully presented and the ingredients are of good quality, the chef's skills are also superb, the service is very meticulous, and the rhythm of serving is well grasped.

135. THE PRESS

MNT50606Reservation AvailableWestern-styleHistorical architectureBrunchAfternoon TeaInstagrammable

Mus4We arrived around 10am, breakfast is from 8am- 10.30am, that is a scramble eggs with ham, lettuce, tomato and croissant. The breakfast was really good for the price ¥48 per person. American coffee and the latte with oat milk was perfect. We also ordered the lasagna that was amazing, highly recommend! The waiter was so cute, she couldn’t speak English but she did everything smoothly and very polite. The architecture is beautiful. love the place!