I Luv Backyard BBQ

The first shot of poisoning in the middle of the night [Gluttonous] This famous BBQ is indeed overcrowded! Grilled squid and onion rings wouldn't be so delicious. . . I can’t stop wanting it~ After waiting for three days, I finally got a seat on a weekday. The grilled sausage tastes very good and the price/performance ratio is very high.

A very famous barbecue restaurant in Boracay, it is always crowded every night. The barbecue platter is very good, with grilled prawns and grilled skewers. Overall I am satisfied with it. The specialty pineapple grilled ribs are a bit average.

This restaurant is a popular restaurant on Boracay. It is introduced online that reservations and queues are required. We went there at noon. Because there were 9 people in a group, there were not enough seats, so we had to wait for 10 to 20 minutes. The people waiting were left, and the others continued to visit the surrounding shops. It took at most 20 minutes to sit down and order dishes. Of course, I would order the highly recommended onion tower, mushroom garlic steak, and pork ribs. I chose the charcoal grilled seafood combination and the recommended grilled sausages, and also ordered vegetable salad, which tasted good. The grilled sausages were sweet and soft, I liked them. I ordered San Miguel Pilsner beer to go with the meal. It must be mentioned that this restaurant has Chinese menus, which is very considerate. The feature of the Boracay menu is that there is a brief description of the composition and taste of the dishes, which is very good. The dishes can be considered delicious and inexpensive.

【Boracay go go】 2019.3.6 I still have to come to the BBQ that everyone recommends. It is really popular at lunch time. Fortunately, we didn’t wait in line for too long. And I probably chose the dishes I wanted to order while waiting in line. 【Onion Tower】220₱, it seems to be a must-order for every table. I don’t really like fried food, but I couldn’t help but try one because of its exaggerated shape. It was indeed fried very well, very crispy, and the onion was very meaty and sticky. 【Mushroom Garlic Steak】350₱, the meat is relatively tough, I tasted it and thought it was okay, the sauce was good, and the rice was soft. 【Pork Ribs】395₱, the portion is super large, the meat is very tender and soft, but it has a bit of smoky flavor that I am not used to, and the sauce is a bit sweet, it is easy to get sick of it if you eat too much. The steak and pork chop are served with rice, potatoes, and fried eggs. [Honey Chicken] Half portion 400₱, recommended by the waiter, the chicken itself is a bit sweet, and the honey makes it sweeter, but I still think it is better not to dip it in honey, the chicken is more fragrant and tender. Ordered four dishes, including chicken, pork and beef, the portion is so large that I don’t seem to finish it in the end. With four drinks, the total cost is 1800₱, which is still a good value for money among d mall restaurants.

I checked in at an internet-famous restaurant, but the taste was just average. The pork chop was relatively too sweet, the fried squid rings were okay, but the onion rings were just average. The skin was fried very crispy but had no taste.

A very popular barbecue restaurant on the island, it is always full every time I pass by. There is no air conditioning in the restaurant, and it is still quite hot to eat at noon. It is recommended to go at night. Sea food bbq costs 880 pesos per serving. The squid is not bad except for the burnt part. The shrimp and mussels are also okay. The fish is very old and not tasty. Chicken honey is not very tasty. The chicken quality of the chicken in the Philippines is not very good, not as good as that in China. The taste is also sweet and sweet, even cats eat it. The pork ribs ordered by almost all Koreans are better than the grilled chicken, but you get tired of it after a few bites. Three dishes, except for the seafood platter, were not finished. The fish in the platter was eaten by the cat. The price is OK, 3 dishes and two drinks for 2184 pesos