Name: Caffe Bene
Address: First Floor of Max Mall, Peace Ave. 1-35, Ulaanbaatar, Mongolia, Ulaanbaatar
Telephone: +976 9451 7009
Price range: $

Caffe Bene

I tasted authentic Mongolian cuisine in this restaurant. Roasted lamb is the signature dish here. The lamb meat is delicious and the hot lamb is crispy. It is also worth mentioning that the lamb skewers are well grilled and in large pieces.

After slaughtering the sheep and cutting open its abdomen, take out the sheep intestines. The sheep intestines are thick and have a lot of fat. Rinse the intestines with salt water, then cut off two tender tenderloins from both sides of the sheep&#39;s abdominal cavity near the spine with a knife, and then cut off the meat on the neck, add onions, garlic, ginger powder, pepper powder, and salt powder, chop it into minced meat, sprinkle some fried noodles on it, and stuff it into the intestines. When stuffing, tie one end of the intestines, and after stuffing, the fat side will turn inside with the meat filling, and the side that was originally inside will turn outside. Rinse it again with clean water and cook it in a pot. After it is cooked, take it out, cut it into small pieces, and serve it on a plate. Add vinegar to the mashed garlic and dip it in it. It tastes very delicious.

Caffe Bene

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