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Sashimi soy sauce ramen 980 yen This is the signature dish and a must-order
Venison barbecued pork miso ramen 1380 yen
The soup is rich, the noodles are ordinary, the meat is thick and chunky, and the soft-boiled egg is OK. The downside is that the bamboo shoots inside have a taste.
Teshikaga Ramen (Yokochō branch) You have to eat ramen when you come to Hokkaido. My mother randomly chose this one in Sapporo Yokocho. It's not bad. You can order and pay on the machine. Sashimi soy sauce ramen 980 yen This is the signature dish and a must-order Venison barbecued pork miso ramen 1380 yen The soup is rich, the noodles are ordinary, the meat is thick and chunky, and the soft-boiled egg is OK. The downside is that the bamboo shoots inside have a taste.
I went there for Shirakaba Ramen. I arrived too early and it was not open. So I came to this one. The east is not bright, the west is bright. The taste of Teshikaga Ramen is good, the soup is thick, the ramen is soft, and the pork meat is fat and lean. The tamagoyaki is optional.
Ramen with less noodles than accompaniments. Many people come here because it is famous and you can't get it anywhere else. But the taste didn't leave a big impression. I felt that the taste of soy sauce was a bit stronger. A bowl of noodles costs about 60 yuan.
The name of this ramen is very interesting. It is said to have a long history, and many people go there to eat it. However, I personally think the taste is a little sweet, which is not quite to my taste, but the price is not expensive.
This one is very popular. When we went there, there was a long queue. We couldn't stand the queue, so we chose another one. This is a small alley with many famous ramen restaurants. You can choose any one you like.