Name: THE NIKKA BAR
Address: 3 Minami 4 Jo Nishi, Chuo-ku Dai-3 Green Bldg 2F, Sapporo 064-0804 Hokkaido, Sapporo
Telephone: +81-11-5183344
Price range: $$-$$$
Rating: 5

A classic whisky bar that focuses on single malts and blends from Nikka. We had a lot of fun trying a variety of drinks.

威士忌朝圣者必到之处。这次喝了三款酒，十年原酒、十五年原酒、2019限量版。都是外面轻易无法碰到的酒，尤其是喝了2019限量版后，顿觉人生的美妙。

朝圣者必到

Whisky pilgrims must go. This time I drank three wines, ten years of original wine, fifteen years of original wine, and the 2019 limited edition. They are all wines that can't be easily encountered outside, especially after drinking the 2019 limited edition, I suddenly felt the beauty of life.

Pilgrims will arrive.

我们吃完饭后顺便来到这里想喝点酒。当我们入座的时候，被费用吓坏了。他们要1000日元每人的座位费，酒的费用另算。事实证明，一杯普通的红酒只要35澳元，这里的价格绝对不公正。我们就走了。

一定是在开玩笑

We came here after dinner to have a drink. When we got seated, we were scared by the cost. They charged 1,000 yen per person for the seat, and the cost of the wine was calculated separately. It turns out that a normal glass of red wine is only $35, and the price here is absolutely unjust. We left.

Must be kidding.

通常是一种轻松而活泼的氛围。那天晚上，有一群快乐的上班族在喝酒庆祝。食物我觉得很棒，但饮料却没有。太贵了，不能好好享受。我感到很失望。

很棒的氛围，但是也就氛围好而已

Usually a relaxed and lively atmosphere. There was a group of happy office workers drinking and celebrating that night. The food I thought was great but the drink didn’t. It was too expensive to enjoy. I was disappointed.

Great atmosphere, but it's just a good atmosphere

超乎想像，质地不是很动感那种，但系好松软，有蛋香味，味道香浓，但唔会过重，唔会有好漏，亦唔会好似食咗阵风，食完系会挂住，心思思再食，

一试难忘

Beyond imagination, the texture is not very dynamic, but it is soft, has egg flavor, tastes strong, but it will not be too heavy, there will be a good leak, and it will be like a gust of food. After eating, the department will hang up and eat again.

Try memorable

It sounded like a good idea to have a drink at the famous Nikka Whiskey bar. But the drinks are very expensive to start with and there is a high cover charge. There are many other whiskey bars in Sapporo with the same selection, better service and cheaper.

Overpriced and passable 

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经典威士忌酒吧，专注于供应 Nikka 的单一麦芽威士忌和混合威士忌。我们玩得很开心，尝试了各种类型的酒水

Latest

Positive reviews

THE NIKKA BAR

Teshikaga Ramen (Yokochō branch) You have to eat ramen when you come to Hokkaido. My mother randomly chose this one in Sapporo Yokocho. It&#39;s not bad. You can order and pay on the machine.
￼Sashimi soy sauce ramen 980 yen This is the signature dish and a must-order
￼Venison barbecued pork miso ramen 1380 yen
The soup is rich, the noodles are ordinary, the meat is thick and chunky, and the soft-boiled egg is OK. The downside is that the bamboo shoots inside have a taste.

No. 8 of Light Bites in Sapporo

The seafood sashimi is super fresh, it&#39;s worth the trip!!

No. 18 of Local Restaurants in Sapporo

Delicious sushi Susukino in Sapporo, Hokkaido. The most important thing about sushi 🍣 is freshness, and the tuna is the freshest I have ever eaten. Other sushi and sashimi are actually not bad, but none of them are as special as tuna.

No. 11 of Fine Dining  in Sapporo

It is a restaurant famous for its king crab. The cooking crab alone has earned one Michelin star, making it a paradise for crab lovers.

There are a total of 4 courses at Akono Hanasaki. A: Seasonal Course (Seasonal Course) provides live seafood and crab performances from Hokkaido. The specific menu is based on the current season and is roughly divided into appetizers (mainly shellfish) and raw fish. Slices (shrimp, sea urchin, etc.), grilled items (shellfish), king crab sashimi, caviar rice, kombu tea, desserts, etc.;
B: Hamaka set meal (Hamanaka コース) adds sea urchin to set A;
C: Setana set meal (せたなコース) adds abalone to set A;
D: VIP package (VIPコース) is based on package A and adds abalone and sea urchin;
Each package is very good, you can try them one by one.

The food here is quite authentic French. The pumpkin soup tastes pretty good. I am also quite satisfied with the environment. It is more suitable for couples to dine here. There are a few vegetables, but overall I think it is good.

THE NIKKA BAR

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