Honke Daiichi-Asahi

5 min walk from Kyoto station, I was lucky to find a table after 10 min walk around 7pm. Huge portions with tasty meat, one of the best ramen - but the soup base was a bit too salty for my liking

This noodle shop is near Kyoto Station. There are still many people queuing up late at night. The shop is not big and can only seat a few tables. The pork bone soup base is mixed with miso. The soup is salty and paired with unseasoned barbecued pork. It is still enough to fill your stomach late at night. The key is that the price is relatively cheap. The soy sauce noodles are only 990. It is really worth checking in when traveling on a budget.

In order to avoid queuing, I came here early in the morning. The place was full of people when I entered. I ordered dried bamboo shoot noodles and the signature noodles. The taste was generally salty. The noodles were chewy and had a good texture. They were served with chives, which enhanced the flavor. The meat was fat and lean, and very fragrant.

京都站附近たかばし本店，特制拉面，純正醤油拉麺，粗面，叉烧和葱碎铺满整碗，猪油口味来の，真是超爱這一口​，850円，煎饺250円。果然美味しい！尤其是面条和叉烧肉片跟上海的味千拉面相比，真是良心大大地了。

I passed by once before, and the waiting team was so long. I read the store introduction and opened at 5 am, so I was temporarily stranded~ I can catch an early set on the other day. However... I got up late the next day.. At 10 o'clock, I arrived at the store and arranged 7 people. I didn't hesitate to wait for about 20 minutes. I entered the store smoothly. During the waiting process, the store will come out to ask the number of people and order in advance. I saw the regular selection of the previous local uncles. Naturally follow, 5 minutes later and enter the store smoothly. The noodles are on the table, five pieces of meat are floating in the noodles, 700jpy, it is really the price of the industry conscience..... And the standard bowl of noodles is enough. After comparing with Yilan and Jinlong, the first wonton is really delicious and cheap. No wonder the locals recognize this one. Recommend! Because of the change, I gave the store a bunch of buns. He was still very enthusiastic. It was a wonderful dining experience and will come back to the bus.

Passing by at 8 pm, many people, no queue, come over after running at 11 o'clock, still so many people, eat 12 o'clock, still so many people. The soup base is pork based, no pork bones, so refreshing is not so greasy, compared to other ramen shops, the material is sufficient, the weight is large, the price is 700 a bowl cheaper than the general 850, 950, maybe this is the reason for his queue. Salty is certain, Japanese taste is a little heavier, similar to Beijing, if you go to Hokkaido, more salty.

Queuing for a long time but it was delicious and a bit salty. The noodles of their characteristics were large bowls. We two divided them. Later, we regretted that we should eat dried bamboo shoots inside. The soup is bone soup, so it is very fresh, but it is also very salty. They have rice with pickles, which look good.