If you consider yourself a foodie, don't miss out on this place. This is a truly gastronomic kind of a restaurant.The interior is inviting and ensures a level of intimacy that we appreciate. The menu is seafood-oriented and inventive. Every dish we selected was delectable in taste and a feast for the eyes. We had a seafood set menu, seafood pasta, and Moroccan-style octopus, all of exceptional quality. The service was quiet and professional. During our visit, we could not find a single fault, which is rather rare. Keep on making people happy!
More
Reviews of Perlage
Some reviews may have been translated by Google Translate
If you consider yourself a foodie, don't miss out on this place. This is a truly gastronomic kind of a restaurant.The interior is inviting and ensures a level of intimacy that we appreciate. The menu is seafood-oriented and inventive. Every dish we selected was delectable in taste and a feast for the eyes. We had a seafood set menu, seafood pasta, and Moroccan-style octopus, all of exceptional quality. The service was quiet and professional. During our visit, we could not find a single fault, which is rather rare. Keep on making people happy!
They have some seafood on the menu- a rare find in Parma. They are also open on Sunday- another plus as many restaurants are closed. The restaurant is accessed through the driveway of their private parking lot. It is about a 10 minute walk from the Hotel Torino where we were staying. Loved it!!!
I chose one of the prix fixe options and loved it. Even the bread basket was interesting. Nice touch adding the chunks of Parmesan at the beginning too. I was dining alone and it wasn't an issue. I also paid about the same price for a bottle of wine here that I did for a glass the night before in Milano.
Lovely intimate restaurant with delicious food and friendly atmosphere. We came late after a long day of travel and they were so accommodating. Highly recommend!
I have been at least 6 times to this restaurant and also to the previous place run by the same people. Always a good meal with good wine and excellent service. The fish cooking stands out but there you also eat good meat and traditional Parma dishes,