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The seafood noodles with fried chicken are delicious, highly recommended, and the spring rolls are also good. In fact, one duck is enough for two people, but we ordered too much. The waiter pointed and told us not to order so much, but in order to try the spring rolls and fried noodles, we ordered them all!
As soon as it was served, I took a bowl to drink, because it was made of medicinal materials, including red dates, cloud ears, peanuts, carrots, etc. The base of the pot tasted a bit like the old Guangdong soup at home, so I drank 2-3 bowls, which suited my taste and had the taste of home. In fact, they have other hot pots, but we only ordered the signature old duck hot pot. One serving of old duck hot pot has half a duck, which is quite a lot. !
The soup base tastes a bit like the old Guangdong soup at home, so I drank 2-3 bowls, which suits my taste and has the taste of home. In fact, they have other hot pots, but we just ordered the signature old duck hot pot. One serving of old duck hot pot has half an old duck, which is quite a lot!
The duck meat was not plucked clean, so we peeled off the skin and didn't eat it, but this did not affect its deliciousness. The duck meat melted in the mouth and tasted slightly sweet, which should be the characteristic of Southeast Asian cuisine. The spring rolls were crispy on the outside and fresh on the inside, with the fried crispy skin and sweet vegetable filling. It was so delicious that my friends also praised it! !
What satisfied me most here was the old duck hotpot. As soon as it was served, I took a bowl to drink, because it was made of medicinal materials such as red dates, cloud ears, peanuts, carrots, etc. The hotpot tasted a bit like the old Guangdong soup at home, so I drank 2-3 bowls. It suits my taste and has the taste of home. !
All the locals were eating, and there were no tourists. I ordered a duck pot, a portion of rice noodles, a portion of vegetables, and a portion of fried noodles, which cost more than 280,000 yuan. When the duck pot came, it contained lotus seeds and black fungus. It was boiled with alcohol like in domestic open furnaces. The soup was sweet and refreshing. !