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This is a restaurant that is proudly produced by a famous German chef. The dishes don't look special, but they have a strong sense of layers when eaten. They are mainly seafood. The prawns are very good, the lobster is also delicious, and the octopus salad with mustard sauce is great.
I will tell you everything is perfect here, the decoration is beautiful, the ambience is great, it is relaxing to eat here and the food is fresh.
French food, but it's just average. I feel like every dish is lacking in flavor and is not refined enough. Maybe it lacks the romance of the French.