Les Deux

French food in the old town of Munich, the French bread is very good. I was shocked that several dishes came with bread. I ate the bread until I was full. The oysters were indeed very fresh, and the lemon juice was great.

It's quite popular, and it seems that many non-Americans come to eat there, because at least a third of them probably speak non-English.

Past the bar, a staircase leads to the first floor of the iconic deli, a chic, elegant setting in which to sample Rosina Ostler’s classic favourites with a modern twist.

This is a new product that just came out this year. This restaurant always launches some new products regularly, and the taste is very good. There are many combinations, and they are all very nutritious. I am very satisfied with the food here, and I will come here often to eat, and I will bring my friends with me next time.

This is the first time I've seen lobster salad, and it tastes great. It's a rare opportunity to eat here.