I'Escalinada

We went to this restaurant twice for dinner because the first time was so good. The first time we ordered sea bass and orange duck legs, but it was dark so we didn't take pictures. The second time we sat in a view seat and overlooked the entire night view. If you are tired of eating here, you might as well try this Italian restaurant. The dishes are very Italian and delicious.

The restaurant is hard to find, the sign is not obvious, and even so it is often full, so if you want to go, try to go early, first to avoid wasting time looking for it, and second to save the pain of waiting in line. In addition to the various seafood that are overwhelming, there are naturally many local dishes with a strong southern French flavor. I recommend the red wine stewed beef in this restaurant. It is cooked with local red wine from Nice and good beef, and is served with onions, carrots, mushrooms, etc. It is full of food but will not make you feel sticky at all. It is the best choice for filling your stomach and enjoying it.

The dishes are very rich, the appearance is good, and there is a lot of meat. It is suitable for dinner with friends. I ate too much.

I went there several times, it's not easy to hit the opening time during the festival. The taste is OK, no big surprise.