无名烧鸡

Wuming Roast Chicken originated from the original Anyue Xinmin. It has been passed down by word of mouth in Anyue and is also a famous specialty catering brand in Sichuan with a history of more than 30 years. Now there is a branch in Anyue. Anyue Wuming Roast Chicken is actually very famous and very delicious! The special thing is that the chicken is a local mountain chicken raised in Anyue. It is processed and cooked into three ways: the chicken blood soup is very fresh and the blood is very tender; the chicken and chicken offal vermicelli, the chicken offal is spicy and fragrant, and the vermicelli is soft and chewy; the braised chicken is delicious! In addition, the crispy meat and mullet slices in the store are also unique. It is impossible to book a seat during holidays. It is an excellent place for family gatherings and banquets. It is also very convenient for friends to park.

Wuming Roast Chicken "Wuming Roast Chicken" in Anyue County has been passed down by word of mouth in Anyue and is also a famous specialty catering brand in Sichuan with a history of more than 30 years. At first, it was in a small town that was not well-known. Through the continuous innovation and improvement of the chef, the shop also opened from the town to the urban area - "Wuming Roast Chicken" (China-Korea Store). As soon as you step into the store, you can see a whole wall of honor plaques. The specialty dish Wuming Roast Chicken "One Chicken Three Ways" is delicious. The dishes in the store, such as mullet slices and fried crispy meat, have a strong local flavor. It is a place that foodies can't refuse.

The Wuming Roast Chicken Restaurant in Zhonghan Plaza has a very good environment, very clean and tidy. The food is not only beautiful in appearance, but also tastes great, with good color and taste. The cooking method retains the original taste of the ingredients, which is fresh and refreshing. There are many choices of dishes, and the price is not high, which is suitable for going with family. The taste is superb, and it makes people feel very appetizing at first glance, but the portion is not large, which is a more delicate type.

Wuming Roast Chicken originated from Xinmin, Anyue, and now has branches in many places. Anyue Wuming Roast Chicken is actually very famous and very delicious! The special thing is that the chicken is a local mountain chicken raised in Anyue, and it is processed and cooked into three ways: the chicken blood soup is very fresh and the blood is very tender; the chicken and chicken offal vermicelli, the chicken offal is spicy and fresh, and the vermicelli is soft and chewy; the braised chicken is so delicious!

Roast chicken is a popular dish, but finding the best roast chicken is incredibly difficult. I've tried so many roast chickens, but Anyue Wuming Roast Chicken is the best, with a truly exceptional texture. The roast chicken is spicy, fresh, and tender, and I can't stop eating it. The flavor is truly amazing, with a spicy kick. I absolutely love it! The ingredients are fresh, the chicken is tender, and the flavor is incredibly well-preserved. It's easy to tell that the roast chicken is made with care, and the guests I've invited all agree it's delicious. I highly recommend giving it a try.

Nameless Roast Chicken "This dish is mainly made from the roosters raised by farmers, paired with homemade special bean paste, pickled chili peppers, pickled ginger, small chili peppers, large chili peppers and other condiments, and is carefully cooked through frying, stewing and roasting. It combines the flavors of Xinjiang and Sichuan, and is delicious and has an endless aftertaste. Nameless Roast Chicken is a major feature of Anyue. It tastes really good, with color, fragrance and taste. There are also stir-fried jar meat, sour soup meat, farmer's roast chicken, spicy fish fillet,

This restaurant is located in Zhonghan, and I have eaten there several times. Their "One Chicken, Three Ways to Eat" is still a good idea: the meat can be roasted, the blood can be made into soup, and the offal can be cooked with vermicelli. The other side dishes are all pretty standard and taste good. Because it is in the new district, the surrounding environment is good, parking is convenient, and the service is okay. The price, which everyone cares about most, is also relatively reasonable. It is worth recommending.

I went to this restaurant on the fifth floor. It's a great place with a nice, clean environment. I ordered five dishes, and they were delicious, with just the right amount of spicy and unique flavors. The portions were generous. The prices were reasonable and suitable for everyone. The waiters were warm and attentive, the environment was good, and the location was easy to find with easy parking. I will recommend this restaurant to friends and family in the future, and I will definitely dine here again with them.