王掌柜木桶鱼(北部湾店)

The wooden barrel fish soup pot restaurant in Zhangye has a good reputation. There is also a branch of the same name near the Danxia Scenic Area. Dipping sauce, fruit snacks, 5 yuan per person, all you can eat. The store is clean and bright. The private room on the second floor is a little hot, so you need to open the window for ventilation. The signature is the pepper and sesame pot with river fish. Drink the soup first, then eat the fish. The strong pepper flavor refreshes the mind, warms the body and stimulates the appetite. The river fish is fat, tender and delicious, and delicious. Dingxi wide noodles are smooth and filling. The vegetable platter contains various mushrooms, leeks, broccoli, lettuce, cabbage, and basil, and is paired with tofu and duck blood. It is a comfortable and enjoyable meal, which is worth the trip to Zhangye.

I have eaten a lot of fish hotpot, but this is the first time I have encountered such a unique way of eating. It is very particular! The overall environment is quite standard. The warm greetings as soon as you enter the door make people feel very friendly. Seeing that everyone has a big wooden barrel on each table, I can't help but be curious about the food The live fish is caught, there is a big fish pond, and there are many fish. Sister Li Suo chose group fish for us 🐟, which is lively and jumping [strong] There are few bones, which is convenient to eat, and the meat is very chewy. A large wooden barrel is filled with hot stones. The broth and fish fillets are put into the pot and boiled for a few minutes. Sister Ma Li personally serves the soup for us and introduces how to eat it. It is very considerate. After eating the fish, you can also shabu-shabu some fresh meat. We asked for mutton and lamb tripe. The lamb tripe tastes very crisp and chewy. With a few bottles of Yellow River King, it is beautiful, intoxicating, and absolutely... [strong]

I came here with my colleagues for lunch at noon. This is my second time here. I work nearby and often come here for gatherings. The store is very big and has private rooms! The golden soup-flavored sauerkraut hot pot base is their signature dish. The fish is super tender and wrapped in sauerkraut soup. The more it is cooked, the more flavorful it is, so the spiciness will gradually increase. Those who can't eat spicy food must eat it while it's hot. It will get spicy after a long time. The soup is also sour and spicy, with a taste of Tom Yum Goong hahahaha. It's fresh and fragrant when you put it in your mouth. The fish is handled very well, without any fishy smell. This fish soup is really super fragrant. The fish soup soaks rice, and the taste is great. It's very good with rice. It's the first choice for people who eat rice. The waiters in the store are also super nice, and the service attitude is very polite. The service is really good, very active and responsive! It's the best choice for those who love fish [Rose][Hold your fist]

[Taste] There are so many really great town dishes, super delicious! Especially the fish is very fresh. The wooden barrel pot is also very unique, with a stream of small spring water in the pot, like a hot spring. [Environment] We sat in the lobby on the first floor, which was very cool. [Service] The service sister is also available on call, making people feel very comfortable eating. Conscience recommendation.

I want to eat this wooden barrel fish every once in a while! Last time I had the sauerkraut pot base, this time I chose the new pepper and sesame pot base, which was really delicious! The process of cooking fish is very ritualistic, and the stone cooking fish in the wooden barrel is still very unique, I like it very much, The fish are all floating clouds, you can cook cod yourself, we chose Jiangtuan, the meat is really tender, and there are very few bones. First, cover it with 380-degree boiling pebbles, put the fish meat in the stone pot, and then pour in the soup base. The soup base is also made from fish bones, so it is super delicious! After the pot is boiled, there are service staff who serve soup for us. There is also a small fountain in the pot. It looks very impressive and tastes great!