


Yannis_YipFollowing the navigation, we walked along a long tree-lined avenue. The small house built by the lake was not very eye-catching. It is said that this restaurant was often eaten by Liu Tao when she was filming "Dear Inn". The star effect is still very popular.
It was my first time to eat steamed fish. I was startled by the strong steam at first. It turned out that the waiter was cleaning the steamer.
"Steam Stone Pot Fish" Two people ordered a fish of more than two kilograms. I wondered if it was a beautiful fish from Lugu Lake. Later, the local guy said that the fish in the lake was particularly fresh and sweet, and they were not enough for the locals~
The grass carp has a lot of fish bones. I accidentally got a piece stuck in my throat, which accompanied me throughout the journey.
The fish soup is white and white, and you can drink a few bowls.
"Potato Stone Pot Stewed Rice" is not very familiar, so you can taste it lightly.
Following the navigation, we walked along a long tree-lined avenue. The small house built by the lake was not very eye-catching. It is said that this restaurant was often eaten by Liu Tao when she was filming "Dear Inn". The star effect is still very popular. It was my first time to eat steamed fish. I was startled by the strong steam at first. It turned out that the waiter was cleaning the steamer. "Steam Stone Pot Fish" Two people ordered a fish of more than two kilograms. I wondered if it was a beautiful fish from Lugu Lake. Later, the local guy said that the fish in the lake was particularly fresh and sweet, and they were not enough for the locals~ The grass carp has a lot of fish bones. I accidentally got a piece stuck in my throat, which accompanied me throughout the journey. The fish soup is white and white, and you can drink a few bowls. "Potato Stone Pot Stewed Rice" is not very familiar, so you can taste it lightly.
The wild mushroom steamed fish here tastes really great. It was recommended to me by a young man who rowed for us. The price is very affordable, only 96 yuan for a family of three. I heard that celebrities come here to eat. The environment is elegant, the hygiene is very clean, and the service is very good. When I got home, I still missed the taste of the steamed fish and the stone pot rice. Oh, it's also very delicious.
The taste is naturally good, especially the environment is better than that of the Good Man Restaurant, but the taste of their restaurant is really average, without the taste of Good Man and snacks, so their business is really average. It's OK.
The taste is good, but the environment is not very good, very ecological!
We all went there with a chartered car, a shared car driver, or a tour guide. There were three or four kinds of fish. We just picked the cheapest one, which was 60 yuan per catty, and the smallest one was about 3 catties. We also ordered some vegetables and a clay pot potato rice, which cost about 200 yuan, which was not too outrageous. A whole snow fish at the Little Chef Restaurant in Lijiang cost 68 yuan. It only cost 200 yuan to charter a car for a day in Lugu Lake, including the car and the passengers. What should we do? [Sob] #Eatfish